MAPLE-GLAZED SALMON
Salmon is my number one favorite "meat" so I'm always looking for a variety of ways to cook it. Here is another of several ways I like to prepare it. (I only make this with REAL maple syrup, so can't vouch for the results if you substitute.)
Provided by echo echo
Categories High Protein
Time 28m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- In a small bowl whisk together the syrup through cornstarch solution until smooth.
- Place the fillets skin-side-down in a shallow baking pan.
- Pour the syrup mixture over the salmon.
- Bake about 15-18 minutes at 450°F until the fish flakes easily; baste with glaze halfway through cooking.
- Sprinkle with scallion and almonds before serving.
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coeurlida leveque
[email protected]This recipe is a winner! The salmon was cooked perfectly and the glaze was delicious. I will definitely be making this again.
Nafees Ahmed
[email protected]I'm not a big fan of salmon, but this recipe changed my mind. The glaze is delicious and the salmon is cooked perfectly.
Marinda Nel
[email protected]This was my first time making salmon and it turned out great! The glaze was flavorful and the salmon was cooked perfectly.
Ileladewa Ayomide
[email protected]I've tried many salmon recipes, but this one is by far the best. The glaze is amazing and the salmon is cooked to perfection.
Mustafa Shabbir
[email protected]This recipe is a keeper! The salmon was moist and flavorful, and the glaze was perfect.
Khushia Khushia
[email protected]I made this for dinner last night and it was a hit! The salmon was cooked perfectly and the glaze was delicious.
Armani Marie
[email protected]Loved this recipe! The salmon was moist and flavorful, and the glaze was perfectly sweet and savory.
Rc Sobuj
[email protected]This was so easy to make and it tasted delicious. I will definitely be making it again.
Adele Cuddy
[email protected]I've made this recipe several times now and it always turns out perfect. It's my go-to salmon recipe!
Mohammed Shahriar Khan
[email protected]The glaze is to die for! I served this with a side of roasted potatoes and it was a hit with my family.
dhanuka nuvan
[email protected]Amazing! This is the best salmon recipe I've tried and I will definitely be making it again. Thank you for sharing!
Zulfqer Ali
[email protected]This was the perfect amount of sweetness! Paired with asparagus and wild rice, a great go-to weeknight meal.