In this gravy recipe for Thanksgiving, white wine provides an acidic, fruity contrast to the sweetness found in the drippings of our Maple-Glazed Turkey with Gravy.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Turkey Recipes
Yield Makes 2 cups
Number Of Ingredients 4
Steps:
- Pour drippings from turkey roasting pan into a fat separator, and set aside. Place pan on 2 burners over medium-high heat. Add wine and 1 cup stock to pan, then bring to a boil, scraping up browned bits with a wooden spoon. Boil 2 minutes, then add 1 1/2 cups stock and defatted drippings (you should have about 1 cup); bring to a boil. Reduce heat, and simmer 5 minutes. Whisk flour into remaining cup stock, and add to gravy. Simmer until thickened, about 3 minutes. Pour through a fine sieve into a serving dish or gravy boat. Serve hot.
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Md abdurrof Hossain
[email protected]This is the best gravy recipe I've ever tried. It's so easy to make and it always turns out perfect. I love the way the maple syrup adds a touch of sweetness to the gravy.
Numair
[email protected]This gravy is a game-changer. It's so easy to make and it tastes so good. I've used it on chicken, pork, and turkey and it's always been a hit. I highly recommend it!
Vikaram Vikara
[email protected]I've made this gravy several times and it's always a hit. It's so easy to make and it tastes amazing. I love the way the maple syrup adds a touch of sweetness to the gravy.
Zk Bhatti
[email protected]This gravy is delicious. It's the perfect addition to any holiday meal. I highly recommend it!
Transistor 1978
[email protected]I love this gravy. It's so easy to make and it always turns out perfect. I've used it on chicken, pork, and turkey and it's always been a hit.
Saki Hotel
[email protected]This gravy is so good. It's the perfect combination of sweet and savory. I could drink it straight from the gravy boat!
C Wdnr
[email protected]This gravy is amazing! I made it for my Thanksgiving dinner and it was a huge hit. I will definitely be making it again next year.
Steven Ayala
[email protected]I've been making this gravy for years and it's always a crowd-pleaser. It's the perfect gravy for chicken, pork, or turkey. I highly recommend it!
Instructions Optional
[email protected]This is my new favorite gravy recipe. It's so easy to make and it always turns out perfect. I love the way the maple syrup adds a touch of sweetness to the gravy.
Abosede Jimoh
[email protected]I made this gravy for my family's Christmas dinner and it was a huge success! Everyone loved the sweet and savory flavor. It was also very easy to make, which is always a plus.
Alem Shiferaw
[email protected]This maple gravy was a hit at my last dinner party. It was easy to make and added a delicious, sweet flavor to the turkey. I will definitely be making this again!