MAPLE ICE CREAM
Provided by Eric Asimov
Categories ice creams and sorbets, dessert
Time 15m
Yield 2 cups
Number Of Ingredients 5
Steps:
- Fill a large bowl with ice water; set aside. In small saucepan, bring cream to a boil. Add sugar, remove from heat and stir in syrup, vanilla bean and scrapings. Whisk about 1/4 cup cream mixture into egg yolks, then whisk yolks back into remainder of cream. Strain into clean pan.
- Return pan to medium-low heat and stir until custard is thick enough to coat back of a wooden spoon. Pour into a heatproof bowl and set in ice water until completely cooled. Freeze in an ice cream maker according to manufacturer's instructions.
Nutrition Facts : @context http, Calories 223, UnsaturatedFat 7 grams, Carbohydrate 9 grams, Fat 20 grams, Protein 2 grams, SaturatedFat 12 grams, Sodium 23 milligrams, Sugar 9 grams
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Mandyy
[email protected]This ice cream is so good, I could eat it every day!
Malik Aziz Awan
[email protected]I'm allergic to dairy, so I made this ice cream with almond milk. It turned out great!
Royce Kingston
[email protected]This ice cream is delicious! I'll definitely be making it again.
Oriel Sekhwela
[email protected]I'm not sure what I did wrong, but my ice cream turned out icy. :(
Roblox Potato
[email protected]This ice cream is a bit pricey to make, but it's worth it for a special occasion.
Christine Ayuma
[email protected]I'm not a big fan of maple, so I wasn't sure if I would like this ice cream. But I was pleasantly surprised! The flavor is subtle and not too sweet.
Gustavo Gutierrez
[email protected]I followed the recipe exactly, but my ice cream didn't turn out as creamy as I expected.
Justin Sitambuli
[email protected]This ice cream is a bit too sweet for my taste.
Pumayaiddi
[email protected]I'm so glad I found this recipe. It's the perfect way to use up my extra maple syrup.
Lexi Milne
[email protected]This is a great recipe for maple ice cream. It's easy to follow and the results are delicious.
Runa Begom
[email protected]I made this ice cream for my family, and they all loved it. Even my picky kids ate it up!
Becky Keylana
[email protected]This ice cream is perfect for a hot summer day. It's light and refreshing, and the maple flavor is the perfect touch.
Sardar Faizii
[email protected]I love how easy this ice cream is to make. I don't have an ice cream maker, but I was still able to make this in my regular freezer.
Richard Mitchell
[email protected]This is the best maple ice cream I've ever had! The flavor is rich and creamy, and the texture is perfect.
Tony Us
[email protected]I've made this ice cream several times now, and it's always a favorite. It's so easy to make, and the results are always delicious.
Bentley Vaughan
[email protected]This maple ice cream was a hit at my last dinner party! It was so creamy and flavorful, and the perfect dessert to end a summer meal.