SPECIAL PUTO CHEESE RECIPE - (3.2/5)
Provided by vlacer
Number Of Ingredients 19
Steps:
- Step 1. In a medium mixing bowl, sift all purpose flour, cake flour, baking powder and salt three times. Set aside. Step 2. Beat yolks until lemon colored. Add 1/2 cup sugar gradually and continue beating. Step 3. Fold in flour mixture to egg yolks alternately with water and milk. Add vanilla. Set aside. Step 4. Meanwhile, beat egg whites until soft peaks form. Add 1/4 cup white sugar and continue beating until stiff. Fold in egg batter. Blend well and pour mixture in a 9-inch cake pan. Step 5. Sprinkle grated cheese on top. Cover with cheese cloth. Steam for 30 minutes or until a tester inserted in the center comes out clean.
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Yoseph Dibaba
[email protected]I've made this puto cheese several times and it always turns out great. It's a real crowd-pleaser.
Alejandra Navarro
[email protected]This puto cheese is so good! I love the combination of the sweet and savory flavors.
Barbara Gilcrist
[email protected]I made this puto cheese for my family and they loved it! It was easy to make and turned out perfectly.
William Reagan
[email protected]This puto cheese is the best I've ever had! It's so soft and fluffy, and the cheese is gooey and flavorful. I will definitely be making this again.