Provided by ladygourmet
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F and line two baking sheets. In a bowl blend flour, baking soda and cinnamon together. Set aside. Using your stand mixer, beat butter and sugar until creamy. Add the egg and maple syrup. Slowly add in the dry ingredients until a sticky dough forms. Add raisins and oats and fold into batter. Drop about a teaspoon full of batter on each cookie sheet. Should make about 24 cookies. Bake for 8-10 minutes or until lightly golden. Transfer to a cooling rack and enjoy!
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Rashmi Kavindya
[email protected]These cookies are so easy to make and they're always a hit with my family and friends.
jo johnston
[email protected]I'm not a big fan of oatmeal cookies, but these were actually really good. The maple flavor is really nice.
Blessing Omukoro
[email protected]These cookies are a little too sweet for my taste, but they're still good.
Not a biy
[email protected]I added some chocolate chips to the recipe and they were amazing!
MD Joynal Hazari Hazari
[email protected]These cookies are a great way to use up leftover oatmeal. They're also a great snack or dessert.
Taslima Aktar
[email protected]I've made these cookies several times and they're always a hit. They're so easy to make and they're always delicious.
Francis Nwabuzo
[email protected]These cookies are the perfect combination of soft and chewy. I love the maple flavor.
Nayon Hosen
[email protected]I followed the recipe exactly, but my cookies turned out dry and crumbly. I'm not sure what I did wrong.
Lilian Anosike
[email protected]These cookies are a little too sweet for my taste, but they're still good.
Sha'Myrah Fisher
[email protected]I'm not a huge fan of raisins, but I still really enjoyed these cookies. The maple and oatmeal flavors are so good together.
Uday Singh
[email protected]These cookies are so easy to make and they're always a crowd-pleaser. I love that I can use up leftover oatmeal in the recipe.
Lucy Rowland
[email protected]I made these cookies for a bake sale and they were a huge success! Everyone loved them.
Abigail Garcia
[email protected]These cookies were a hit with my family! They're soft, chewy, and full of flavor. The maple and oatmeal give them a unique twist that I really enjoyed.