MAPLE-PECAN BACON

facebook share image   twitter share image   pinterest share image   E-Mail share image



Maple-Pecan Bacon image

Always looking for recipes for using the abundance of pecans in our yard.

Provided by Marsha Gardner

Categories     Meat Breakfast

Time 30m

Number Of Ingredients 3

12 slice thick cut bacon
1/3 c maple syrup, plus extra for drizzling
1 c pecans, finely chopped

Steps:

  • 1. Line a rimmed-baking sheet with foil and place a wire rack inside. Dredge the bacon in the maple syrup and lay out on the wire rack.
  • 2. Press finely chopped pecans into surface. Bake at 400-degrees for 25-30 minutes. Drizzle a small amount of additional maple syrup over the top and let cool for 5 minutes.

Director Musoke
[email protected]

This recipe is a great way to add a little sweetness to your bacon. It's perfect for a special occasion breakfast or brunch.


Naseeha Naseeha
[email protected]

I've never made bacon in the oven before, but this recipe made it so easy. The bacon turned out perfect.


Bryan Reed
[email protected]

This recipe is a great way to use up leftover maple syrup. I always have a bottle of maple syrup in my fridge, so this is a great recipe to have on hand.


Umar Tehseen
[email protected]

I made this recipe for my family and they loved it. Even my kids, who are picky eaters, ate it all up.


La Oveja
[email protected]

I followed the recipe exactly and the bacon turned out perfectly. I'll definitely be making this again.


Osasere Precious
[email protected]

This recipe is a bit time-consuming, but it's worth the effort. The bacon is so delicious and the glaze is to die for.


Dipendra Tamang
[email protected]

I'm not a huge fan of bacon, but this recipe changed my mind. The maple pecan glaze is amazing.


A Rashid
[email protected]

This is the perfect recipe for bacon lovers. It's crispy, flavorful, and addictive.


Mamothibedi Klaas
[email protected]

I've made this recipe several times now and it's always a hit. It's a great way to add a little something special to your breakfast or brunch.


Megha Nirvan
[email protected]

This recipe is perfect for a quick and easy weeknight meal. It's also a great way to use up leftover bacon.


MHD MAAHIR ZAIN MRK 42
[email protected]

I love the crispy texture of the bacon and the sweet and nutty flavor of the maple pecan glaze.


Michelle Patrick
[email protected]

This recipe is a great way to impress your friends and family. It's sure to be a hit at your next party.


Anissa Kabedi m
[email protected]

I was looking for a new way to cook bacon, and this recipe fit the bill perfectly. It's so easy to make and the results are delicious.


Frances Martinez
[email protected]

This recipe is a keeper! I'll definitely be making it again and again.


Sufyan AA
[email protected]

I love the sweet and savory combination of this dish. It's perfect for a special occasion brunch or dinner.


Abeer Khan
[email protected]

This is the best bacon I've ever had! It's so easy to make and the results are amazing.


Man Manshad
[email protected]

I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The bacon turned out crispy and flavorful, and the maple pecan glaze was the perfect finishing touch.


Ayushi Chattopadhaya
[email protected]

I've always been a fan of bacon, but this recipe takes it to the next level. The maple and pecan flavors really complement each other.


Eva A
[email protected]

This maple pecan bacon was a hit at my last brunch party! The combination of sweet, savory, and crunchy was just perfect.