MAPLE PECAN POPCORN
Categories Candy Nut Super Bowl Thanksgiving Kid-Friendly Quick & Easy Back to School Pecan Fall Maple Syrup Candy Thermometer Gourmet Small Plates
Yield Makes about 10 cups
Number Of Ingredients 7
Steps:
- Toss together pecans and popcorn in a large bowl.
- Line a large shallow baking pan with foil, then lightly oil foil and a wooden spoon.
- Melt butter in a 1- to 1 1/2-quart heavy saucepan over moderate heat. Add syrup and salt, then boil, without stirring, until mixture registers 300°F on thermometer, 15 to 20 minutes.
- Pour syrup over pecans and popcorn, stirring briskly with oiled spoon to coat. Immediately spread popcorn in baking pan. Cool completely, then break into bite-size pieces.
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Ssemakula Lawrence
[email protected]This is the best popcorn recipe ever!
Qasim Saab
[email protected]This popcorn is so easy to make, and it's always a hit with my friends.
Naima zubair
[email protected]I love the combination of sweet and salty in this popcorn.
James Shimp
[email protected]This is the perfect popcorn for a fall party.
Jasmine Lloyd
[email protected]I've made this popcorn several times, and it's always a crowd-pleaser.
Eric Tracy
[email protected]This popcorn is a great way to use up leftover maple syrup.
Op Lagent
[email protected]I love the addition of pecans to this popcorn. It gives it a nice nutty flavor.
Emir Alimi
[email protected]This is the best popcorn recipe I've ever tried. It's so easy to make, and it always turns out perfect.
Malak Emad
[email protected]I made this popcorn for my kids' birthday party, and they loved it! It was gone in minutes.
Cricket offical Star
[email protected]This popcorn is the perfect snack for movie night. It's sweet, salty, and crunchy, and it's impossible to stop eating.
CUZA tv
[email protected]I love how this recipe uses real maple syrup instead of corn syrup. It gives the popcorn a much richer flavor.
Goodzela
[email protected]This maple pecan popcorn was a hit at my last party! It's so easy to make, and the combination of sweet and salty is irresistible.