MAPLE SPICE NUTS
Found this recipe in November 1996 Family Circle Magazine. I make these for gift baskets during the holidays, I used my Amber Maple syrup and found it was a great additon. The recipe says to allow to cool, but I'll bet you won't be able to resist a few warm from the oven, they are soooo doggone good.
Provided by Chabear01
Categories Fruit
Time 45m
Yield 5 cups
Number Of Ingredients 9
Steps:
- Heat oven to 350 degrees.
- Heat oil in large skillet (I use cast iron) over high heat. Add almonds; saute, stirring 2 to 3 minutes, until almonds begin to brown. Add pecans; saute 1 minute. Add peanuts; saute 1 minute more.
- Lower heat to medium-high. Sprinkle nuts with salt, coriander, black pepper and cayenne pepper; toss to coat nuts.
- Pour maple syrup over nuts, saute until syrup is evaporated and nuts are lightly caramelized, 1 minute. Spoon into 15 x 10 x 1 inch baking pan or cookie sheet.
- Bake in 350 degree oven, tossing occasionally, for 30 minutes or until no longer sticky. Cool completely.
Nutrition Facts : Calories 892.9, Fat 79.9, SaturatedFat 7.9, Sodium 591.7, Carbohydrate 33.8, Fiber 13.8, Sugar 15.4, Protein 25.6
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Mieka Marie Hodson
[email protected]These nuts are a waste of time and ingredients. I would not recommend them.
Md Noyon Ahamed
[email protected]I was disappointed with these nuts. They were bland and lacked flavor.
A B J
[email protected]These nuts are okay, but I've had better. I think the maple flavor is a bit too strong.
Anoyolo Rooiland
[email protected]I followed the recipe exactly and my nuts turned out burnt. I'm not sure what went wrong.
Kazi Millat Neel
[email protected]I wasn't a big fan of these nuts. I found them to be too sweet and the spices were overpowering.
Ahmed Sojib
[email protected]These nuts are a bit time-consuming to make, but they're worth the effort. They're so delicious and addictive.
Fareeha Iqbal
[email protected]I've made these nuts several times and they always turn out perfectly. They're a family favorite.
Shayla White
[email protected]These nuts are perfect for snacking on or adding to salads, yogurt, or oatmeal. They're also a great gift idea.
Oshan Nimsara
[email protected]I made these nuts for my family and they loved them. They said they were the best nuts they've ever had.
Pearl Molefi
[email protected]These nuts are a great way to use up leftover maple syrup. They're also a fun and festive treat for the holidays.
Hanin ahmed
[email protected]I wasn't sure how these nuts would turn out, but I'm so glad I tried them. They're delicious!
Jules Hebert
[email protected]These nuts are so easy to make and they taste amazing. I'll definitely be making them again.
Phuljahan Khatun
[email protected]I've tried many maple spice nut recipes, but this one is by far the best. The nuts are perfectly coated in the sweet and spicy glaze.
Zachary Myers
[email protected]I made these nuts for a party and they were gone in minutes! Everyone loved them.
lisa randell
[email protected]These maple spice nuts are a hit! They're sweet, savory, and crunchy, and they make a great snack or gift.