MAPLE TERIYAKI GLAZED SALMON RECIPE - (4.5/5)
Provided by peridot728
Number Of Ingredients 8
Steps:
- Preheat oven to 400°F. In a small bowl, mix the maple syrup, soy sauce, teriyaki sauce, garlic and ginger. Place salmon in a shallow glass baking dish, and coat with the maple syrup mixture. Sprinkle the filets with garlic powder and black pepper. Cover the dish with aluminum foil and place the baking dish in the preheated oven. Bake the salmon covered for about 10 minutes. Remove the foil, baste the salmon with the sauce, and then bake for an additional 10 minutes or until easily flaked with a fork. Serve immediately and be sure to include the sauce!
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Md Hayatol
[email protected]This recipe was easy to follow and the salmon turned out great. The glaze was a bit too sweet for my taste, but that's just a personal preference.
Mattstereye
[email protected]I love this recipe! The salmon is always cooked perfectly and the glaze is delicious. I've made it several times and it's always a hit with my family.
Faizab Painter
[email protected]This recipe is a great way to cook salmon. The glaze is simple to make and adds a lot of flavor to the fish.
Ehtisham Azad
[email protected]I followed the recipe exactly, but my salmon came out dry. I'm not sure what I did wrong.
Christina Castillo
[email protected]This recipe was a bit too sweet for my taste, but the salmon was cooked perfectly.
Pinky Akthar Sabiha
[email protected]I was a bit skeptical about this recipe, but I'm glad I tried it. The salmon was delicious and the glaze was out of this world. I will definitely be making this again.
SuperSkubaStevie
[email protected]This recipe is a keeper! The salmon was cooked to perfection and the glaze was amazing. I highly recommend this recipe.
Gdjdgb Vxkdgbd
[email protected]I tried this recipe last night and it was a hit! The salmon was moist and flavorful, and the glaze was the perfect balance of sweet and savory. I will definitely be making this again.
Charis Victor
[email protected]This is one of my family's favorite recipes. The salmon is always cooked perfectly and the glaze is delicious. It's a great weeknight meal because it's quick and easy to make.