A friend brought this out for our kids to snack on while we chatted but I could not stop eating it by handfuls myself. I like the simplicity of it.
Provided by Kitchen Witch Steph
Categories Breakfast
Time 30m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Heat oven to 325 degrees.
- Combine oats, walnuts, cinnamon, nutmeg, and salt together in a large bowl.
- In a separate bowl,mix maple syrup, vanilla, and oil.
- Pour syrup mixture over oat mixture and combine until all ingredients are well incorporated.
- Spread mixture onto parchment paper lined baking sheet and bake 15 minutes.
- Stir and return to the oven 10 minutes longer.
- Remove from oven and allow to cool completely.
- Granola may be stored up to 2 weeks in an airtight container.
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Bibina Torres
[email protected]This granola is the perfect balance of flavors and textures. It's sweet, salty, and crunchy all at the same time.
Najam Al Hassan
[email protected]This granola was so easy to make and it tastes amazing! I'll be making it again for sure.
Abubakari yakubu
[email protected]I made this granola for a party and it was a huge hit! Everyone raved about how delicious it was.
Mohammed hasan Hasan
[email protected]I love the simplicity of this recipe. It's so easy to make and the results are incredibly tasty!
NAIB MIAH
[email protected]This granola was just okay. I found it a bit bland and the texture was a little too hard.
Hema Joysury
[email protected]I've tried many granola recipes, but this one is definitely my favorite. It's the perfect combination of crunchy and chewy.
Morenikeji Toyosi
[email protected]This granola is a game-changer! Say goodbye to boring breakfasts.
John vison Shrestha
[email protected]I liked the recipe, but I found it a bit too sweet for my taste. Next time, I'll reduce the amount of maple syrup.
Fazal Muhammad
[email protected]My family loved this granola! It was the perfect balance of sweet and nutty. I will definitely be making it again.
Fizza Taqvi
[email protected]Easy and delicious! I added some dried cranberries to mine and it was divine.
Rekha Sainju
[email protected]Made this granola yesterday and it turned out great! Love the flavors and the crunch. Maple and walnuts go so well together.
James Wherry
[email protected]This granola recipe was hands-down the greatest I've had the pleasure of trying. The combination of maple and walnut flavors was incredible, and the texture was just perfect: crunchy and satisfying. I savored every bite.