MARINATED CHEESE ROUNDS WITH WHOLE SPICES
Goat cheese is no longer the trendy dairy avatar that it was in the 1980s, but it deserves to be rediscovered. The fresh cheese can be chalky, but in this recipe, the rounds are softened in olive oil for a week, giving them a lush, spreadable texture. Cheese and oil both absorb the taste of bay leaf, black pepper, rosemary and lemon, and the pink peppercorns add crunch, perfume and festive color.
Provided by Julia Moskin
Categories easy, appetizer
Time 20m
Yield Two or three jars
Number Of Ingredients 9
Steps:
- Divide the cheeses between the jars. (It's not necessary for them to rest on the bottom.)
- Divide the coriander, peppercorns, herbs and lemon peel on top of the cheeses. Gently pour in olive oil to fill the jars.
- Close the jars tightly and refrigerate for about a week before serving.
- Store in the refrigerator for up to two months. Serve the cheeses with toasts, crackers or salad. When the cheeses are gone, use the remaining oil in vinaigrettes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Azadar Hussain Syed
[email protected]I've never had marinated cheese before, but I'm definitely going to try this recipe.
MR DANIYAL
[email protected]These are the perfect party appetizer.
Suraj kapchhaki Magar
[email protected]I love how flavorful these cheese rounds are.
Fayyaz Gujjar
[email protected]These are so easy to make and they're always a hit with my guests.
Areesha Kanwal
[email protected]I've made these cheese rounds several times and they're always a hit.
Bukenant Mwaniki
[email protected]These cheese rounds are the perfect appetizer for any occasion.
busi sthole
[email protected]I love the combination of flavors in this recipe.
telugu joru
[email protected]These are so easy to make and they're always a hit.
Delowar Hussen
[email protected]I made these cheese rounds for a potluck and they were a huge success. Everyone raved about them.
Neffex Gaming
[email protected]These cheese rounds are the perfect party food. They're easy to make ahead of time and they always disappear quickly.
Crazy Jay58
[email protected]I love how versatile this recipe is. You can use any type of cheese you like and adjust the spices to your taste.
Test Your Brain
[email protected]This is a great recipe for a quick and easy appetizer. The cheese rounds are always a crowd-pleaser.
OMAR RUSSELL
[email protected]I've never had marinated cheese before, but I'm so glad I tried this recipe. The cheese was so flavorful and the spices really complemented it well.
Abusayed Kazi
[email protected]These marinated cheese rounds were a hit at my party! They were so easy to make and everyone loved the unique flavor.