MARINATED CHERRY TOMATO SALAD
This is a very delicious way to use an overabundance of cherry tomatoes.
Provided by RAINEYJR
Categories Salad Vegetable Salad Recipes Tomato Salad Recipes
Time 2h10m
Yield 7
Number Of Ingredients 8
Steps:
- In a small bowl or cup measure, mix together oil, apple cider vinegar, herbs, salt, and sugar.
- Pour dressing over cherry tomatoes in a serving dish, and gently stir to coat. Chill for at least 2 hours. Gently stir from bottom to top, coating all tomatoes, before serving.
Nutrition Facts : Calories 93.5 calories, Carbohydrate 5.2 g, Fat 8.2 g, Fiber 1.1 g, Protein 0.8 g, SaturatedFat 1.1 g, Sodium 174.5 mg, Sugar 0.9 g
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King Sha
[email protected]I added some grilled chicken to this salad and it was amazing!
Remon Gamal
[email protected]This salad is a great way to use up leftover cherry tomatoes.
Natali Chapandze
[email protected]I've made this salad several times and it's always delicious. I love that it's so versatile and can be served as a side dish or a main course.
Jodie Guffick
[email protected]This salad is so easy to make and it's always a hit with my family.
Bright Ogbebor
[email protected]I love the combination of flavors in this salad. It's sweet, tangy, and salty all at the same time.
Priya Singh
[email protected]This salad is so refreshing and light. It's the perfect summer meal.
Chandra Kadayat
[email protected]I added some grilled chicken to this salad and it was amazing!
Mutaz Mudther
[email protected]This salad is a great way to use up leftover cherry tomatoes.
JRKID Junior
[email protected]I've made this salad several times and it's always delicious. I love that it's so versatile and can be served as a side dish or a main course.
Md Dobit
[email protected]This salad is so easy to make and it's always a crowd-pleaser.
Iasin khan190
[email protected]I made this salad for a potluck and it was a huge hit! Everyone loved the unique flavor combination.
Dogs-are-cool 89
[email protected]This salad is so refreshing and flavorful! I love the combination of the sweet tomatoes, tangy feta, and salty olives. It's the perfect summer side dish.