MARINATED HAM BISCUITS
Don't know if these are posted or not but they are too good to pass up! This is a recipe my mother has made for years. Every time there is a household or bridal shower these are requested. We have even had to make these for wedding receptions and I make them for our schools graduation dinner. Last year I made 150 of these and they were gone within minutes.
Provided by Z5370
Categories Breads
Time 45m
Yield 30 serving(s)
Number Of Ingredients 6
Steps:
- Bake the biscuits on 350°F until just very light brown. Cool. Slice biscuits in half horizontally.
- Place slice of ham and cheese on each biscuit.
- In a glass bowl melt butter in microwave. Add in mustard. You have to stir up really well to get it incorporated.
- In 2 large baking pan (15x10-inch) place enough mustard/butter mixture to barely cover the bottom of pan(should use about 4 tbsp).
- Place biscuits in pan closely together.Spoon remaining butter/mustard on top of each biscuit. Use a teaspoons at a time. Continue until all this mixture has been used.
- Cover with foil and place in refrigerator for several hours (you can do this up to 24 hours in advance).
- Bake at 350°F (uncovered) until cheese has melted. Serve.
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KYLE Theunissen
[email protected]These biscuits are the perfect addition to any brunch or breakfast menu. They're easy to make and always a crowd-pleaser.
tasnim shahi Tanisha
[email protected]I thought the biscuits were a little too dry, but my husband loved them.
Rk Mdkarim
[email protected]I followed the recipe exactly and the biscuits turned out perfect! I will definitely be making them again.
Aimee Louise
[email protected]I've tried many ham biscuit recipes and this one is by far the best. The biscuits are light and fluffy and the ham is perfectly seasoned.
Ibraheem Saim
[email protected]These biscuits were a little too greasy for my taste.
Shoiab Shoiab wazir
[email protected]I made these biscuits for my kids and they loved them! They're a great way to get kids to eat their vegetables.
Anusha
[email protected]These biscuits are the perfect comfort food. They're warm, fluffy, and delicious.
SushiDoggo Whathedogdoin
[email protected]I'm not a big fan of ham, but these biscuits were still really good.
Dildar Jan
[email protected]These biscuits were so easy to make and they tasted amazing! I will definitely be making them again and again.
Kristy Thompson
[email protected]I tried this recipe and the biscuits were too salty for my taste.
Maisie Cooper
[email protected]I followed the recipe exactly and the biscuits turned out great! I will definitely be making them again.
Kundan Yadav
[email protected]These biscuits are the perfect addition to any brunch or breakfast menu. They're easy to make and always a crowd-pleaser.
Sergio_408
[email protected]I thought the biscuits were a little bland, but my husband loved them.
Md Jubayar
[email protected]I've made these biscuits several times and they always turn out perfect. They're so light and fluffy.
rtk stepper
[email protected]The biscuits were a little dry for my taste, but the ham was very flavorful.
Hanzala Javed
[email protected]I made these biscuits for a potluck and they were gone in minutes! Everyone loved them.
Hasib Vi
[email protected]These ham biscuits were a hit with my family! They were so easy to make and tasted delicious. I will definitely be making them again.