MARINATED JAPANESE CHICKEN WINGS RECIPE - (4.6/5)
Provided by á-25087
Number Of Ingredients 8
Steps:
- Place the chicken wings in a flat dish. Mix together the soy sauce, honey, hoisin sauce, rice vinegar, rice wine and the garlic and pour over the meat. Cover and transfer for the fridge to marinate for at least 6 hours - overnight if possible. Heat the oven to 180°C (160°C in a fan oven), 375°F, gas 5 and line a baking tray with grease-proof paper. Transfer the chicken wings to the prepared baking tray and roast for around 30 min. Brush every now and then with the marinade. Serve garnished with the spring onions.
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Christine Shiku
[email protected]I've made these wings countless times and they never disappoint.
Eric Mostek
[email protected]These wings are always a hit at potlucks and parties.
Michelle Pena
[email protected]I love that this recipe is so versatile. You can adjust the heat level to your liking.
ABUDU ADEBAYO
[email protected]These wings are so easy to make, even for a beginner cook.
king salaase
[email protected]I've tried this recipe with different types of chicken and it always turns out great.
M Hasham
[email protected]These wings are a great way to use up leftover chicken.
Saniya Acktar
[email protected]I'm not a big fan of chicken wings, but these were really good.
Jeanette A
[email protected]I love the combination of sweet and savory in these wings.
Roland Wesley
[email protected]The marinade is the star of this recipe. It's so flavorful and really penetrates the chicken.
MD. Saikat Chowdhury
[email protected]I've made these wings several times and they're always a hit.
Onenceba Mondleki
[email protected]These wings are perfect for a party or a game day snack.
Randy King
[email protected]I'm not sure I did something wrong, but my wings didn't come out as crispy as I would have liked.
Khalil Butt
[email protected]The wings were a little too spicy for me, but my husband loved them.
SofialopesYT
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
catherine wanja
[email protected]These wings are so easy to make and they're always a crowd-pleaser.
Dithu Dithu
[email protected]I'm not a big fan of chicken wings, but these were amazing! The marinade made all the difference.
Jabuni Alhassan
[email protected]I've tried many Japanese chicken wing recipes, but this one is by far the best. The marinade is so flavorful and the wings come out perfectly crispy.
Md Janealam
[email protected]These wings were a hit at my last party! Everyone loved them.