MARINATED MUSHROOMS WITH BLUE CHEESE
This is easy, delicious and a huge hit a parties. Everyone always asks for the recipe! Mushrooms are marinated in a zesty oil and vinegar mixture. Adjust the amount of mushrooms so that all are covered in liquid while marinating.
Provided by MICHELLECA
Categories Appetizers and Snacks Vegetable Mushrooms
Time 4h20m
Yield 12
Number Of Ingredients 10
Steps:
- In a medium bowl, mix together the blue cheese, vegetable oil, lemon juice, white wine vinegar, garlic, seasoning salt, white sugar, dry mustard and hot sauce. Stir in the mushrooms. Cover and refrigerate 4 to 6 hours before serving.
Nutrition Facts : Calories 178.3 calories, Carbohydrate 1.5 g, Cholesterol 2.1 mg, Fat 19.1 g, Fiber 0.2 g, Protein 1.2 g, SaturatedFat 3.4 g, Sodium 193.6 mg, Sugar 0.7 g
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success eseose
[email protected]These mushrooms are a great way to add a touch of elegance to your next dinner party.
Rafi vai
[email protected]I love the simplicity of this recipe. It's so easy to make and it's always a crowd-pleaser.
Stephen Kajjubi
[email protected]These mushrooms are a great way to use up leftover mushrooms. I always have a few mushrooms left over from other recipes and this is a great way to use them up.
John Garner
[email protected]I'm not a vegetarian, but I'm always looking for ways to incorporate more vegetables into my diet. These mushrooms are a great way to do that.
jason creaney
[email protected]These mushrooms are a great way to add a pop of flavor to your favorite salads or sandwiches.
Mohammad Alim uddin
[email protected]I love the way the mushrooms soak up the marinade. They're so flavorful and juicy.
anyamele chima emmanuel
[email protected]These mushrooms are the perfect addition to a cheeseboard. They're also great served with grilled meats or fish.
Zaris Bazikhe
[email protected]I've never been a fan of blue cheese, but I loved these mushrooms. The blue cheese flavor is subtle and it really complements the mushrooms.
Md rula Min
[email protected]These mushrooms are a great make-ahead appetizer. You can marinate them a day or two in advance and then just pop them in the oven before your guests arrive.
Shahid Hamid
[email protected]I love the combination of flavors in this recipe. The sweetness of the balsamic vinegar, the tanginess of the blue cheese, and the earthiness of the mushrooms come together perfectly.
Md biplob Gazi
[email protected]These mushrooms are a great way to use up leftover blue cheese. They're also a great way to get your kids to eat their vegetables!
Nipun Athapaththu
[email protected]I'm always looking for new and exciting ways to cook mushrooms. This recipe definitely fits the bill. The mushrooms are so flavorful and juicy. I can't wait to make them again!
LARA Gamingtamil
[email protected]I've made these mushrooms several times now and they're always a hit. They're the perfect appetizer or side dish for any occasion.
Terry Thando
[email protected]I love the pop of color that these mushrooms add to any dish. They're so pretty and they taste even better than they look!
Md Jakaria
[email protected]These mushrooms are so versatile. I've used them in salads, sandwiches, and even as a pizza topping. They're always a hit!
Haseebahmad Gondal
[email protected]I'm not a huge fan of mushrooms, but I really enjoyed these. The marinade really mellows them out and the blue cheese adds a nice richness. I'll definitely be making these again.
Kamruz Zaman
[email protected]These mushrooms are the perfect addition to any party platter. They're easy to make ahead of time and they always disappear quickly. I highly recommend them!
Adil Raza
[email protected]I love the simplicity of this recipe. It's so easy to make and the results are always delicious. I've made it several times now and it's always a crowd-pleaser.
Anthony Poe
[email protected]I followed the recipe exactly and the mushrooms turned out perfectly. They're tender and flavorful, with a nice tang from the vinegar. I served them as an appetizer with crackers and they were a hit!
Madison Knight
[email protected]These marinated mushrooms are a total hit! The flavors are so well-balanced and the blue cheese adds a touch of sophistication. I'm definitely making this again!