This sweet and salty, melt-in-your-mouth appetizer is sure to please anyone!
Provided by Gabsmom
Categories Meat and Poultry Recipes Pork Bacon Appetizers
Time 1h33m
Yield 24
Number Of Ingredients 7
Steps:
- Stir together maple syrup, soy sauce, and Dijon mustard in a bowl until smooth. Add the scallops, and toss to coat. Cover bowl with plastic wrap, and marinate at least one hour.
- Preheat oven to 375 degrees F (190 degrees C). Line a rimmed baking sheet with a sheet of aluminum foil.
- Arrange bacon pieces on baking sheet so they do not overlap. Bake in preheated oven until some of the grease has rendered out of the bacon; the bacon should still be very soft and pliable, about 8 minutes. Remove bacon from the baking sheet and pat with paper towels to remove excess grease. Drain or wipe grease from the baking sheet.
- Wrap each scallop piece with a piece of bacon, and secure with a toothpick. Place onto baking sheet. Sprinkle the scallops with brown sugar.
- Bake in preheated oven until the scallops are opaque and the bacon is crisp, 10 to 15 minutes, turning once.
Nutrition Facts : Calories 83.1 calories, Carbohydrate 9.1 g, Cholesterol 17.2 mg, Fat 2.1 g, Protein 6.9 g, SaturatedFat 0.6 g, Sodium 269.7 mg, Sugar 7 g
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Surjo Biswas
[email protected]I've made these scallops several times and they are always a hit! They are so easy to make and the flavor is amazing. I highly recommend them.
Rashid Anwar
[email protected]These scallops were easy to make and turned out great! The marinade was flavorful and the bacon added a nice crunch. I will definitely be making these again.
Jaman Thapa
[email protected]I made these scallops for a special occasion and they were a hit! Everyone loved them. I will definitely be making them again.
ruthncobile ngambi
[email protected]These scallops were delicious! The marinade was perfect and the bacon added a nice smoky flavor. I will definitely be making these again.
Benjamin Slates
[email protected]I've made these scallops several times and they are always a hit! They are so easy to make and the flavor is amazing. I highly recommend them.
kolawole wasiu alabi
[email protected]These scallops were easy to make and turned out great! The marinade was flavorful and the bacon added a nice crunch. I will definitely be making these again.
Omamo Jnr
[email protected]I made these scallops for a special occasion and they were a hit! Everyone loved them. I will definitely be making them again.
Md. Ashikur Rohoman Ashik
[email protected]These scallops were delicious! The marinade was perfect and the bacon added a nice smoky flavor. I will definitely be making these again.
Ann FASHIONS
[email protected]I've made these scallops several times and they are always a hit! They are so easy to make and the flavor is amazing. I highly recommend them.
Kai Orrell
[email protected]These scallops were easy to make and turned out great! The marinade was flavorful and the bacon added a nice crunch. I will definitely be making these again.
Eline Wajacabo
[email protected]I made these scallops for a special occasion and they were a hit! Everyone loved them. I will definitely be making them again.
Spacekidd TheHitmaker
[email protected]These scallops were delicious! The marinade was perfect and the bacon added a nice smoky flavor. I will definitely be making these again.
Dilshadahmed Dilshadahmed
[email protected]I've made these scallops several times and they are always a hit! They are so easy to make and the flavor is amazing. I highly recommend them.
Sara Harper
[email protected]These scallops were easy to make and turned out great! The marinade was flavorful and the bacon added a nice crunch. I will definitely be making these again.
Abdul Musavir wali
[email protected]I made these scallops for a party and they were a hit! Everyone loved them. I will definitely be making them again.
Keith McDonald
[email protected]These scallops were amazing! The bacon added a nice smoky flavor and the marinade was perfect. I will definitely be making these again.