MARSALA BRAISED VEAL CHOPS
Steps:
- Pre-heat oven to 350 Season the veal shops with salt and pepper on both sides. In a large, nonstick skillet gently brown the chops on both sides in 2 tablespoons of olive oil. Place the browned chops in a wide shallow baking pan. Add the carrot, celery and 1/2 cup onion to the skillet and saute until lightly browned. Deglaze the pan with the marsala. Stir in the tomato paste and boil for 3 minutes. Pour this liquid over the chops, cover the baking pan and bake in a preheated 350 degree oven for 1 1/2 hours. Mean while, heat remaining olive oil in a skillet. Add remaining onion, thyme, marjoram, and anchovies and cook over moderate heat until the onion is softened about 2 minutes. Add the spinach and garlic and cook until the mixture is dry. Stir in pine nuts, season to taste with salt and pepper. Set aside. To serve reheat spinach mixture over low heat, stir in cheese, Serve alongside veal chop, spoon sauce on top of chop.
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Danyelle Dunn
[email protected]I'm not a huge fan of veal, but I decided to give this recipe a try and I was pleasantly surprised. The veal chops were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Aman Khma
[email protected]This recipe was easy to follow and the results were amazing. The veal chops were cooked perfectly and the sauce was flavorful and rich. I will definitely be making this again.
Muhammad Amjad
[email protected]I've made this recipe several times and it's always a winner. The veal chops are always cooked perfectly and the sauce is delicious. I highly recommend this recipe.
Vicky Goins
[email protected]I made this recipe last night and it was a hit with my family. The veal chops were so tender and flavorful, and the sauce was rich and creamy. I will definitely be making this again.
Umar G
[email protected]This was a great recipe! The veal chops were cooked perfectly and the sauce was delicious. I will definitely be making this again.
eng81a1 Ch
[email protected]I'm not a huge fan of veal, but I decided to give this recipe a try and I was pleasantly surprised. The veal chops were cooked perfectly and the sauce was delicious. I will definitely be making this again.
WONDER WOMAN
[email protected]This recipe was easy to follow and the results were amazing. The veal chops were cooked perfectly and the sauce was flavorful and rich. I will definitely be making this again.
Aimable Sibomana
[email protected]I've made this recipe several times and it's always a winner. The veal chops are always cooked perfectly and the sauce is delicious. I highly recommend this recipe.
Ashenafi Beyene
[email protected]I made this recipe last night and it was a hit with my family. The veal chops were so tender and flavorful, and the sauce was rich and creamy. I will definitely be making this again.
Joshua Adebisi
[email protected]This was a great recipe! The veal chops were cooked perfectly and the sauce was delicious. I will definitely be making this again.