MARSHMALLOW CREAM CHEESE BUTTERCREAM FROSTING
I was trying to simplify a Meringue Buttercream/Cream Cheese frosting recipe for a Carrot Cake that I make for my son's restaurant and decided to try a jar of Marshmallow Creme in place of the tedious job of making the meringue. It is wonderful and cuts the time in half. Like other Buttercreams, it doesn't hold up real well in hot weather, so you can refrigerate it.
Provided by moms alternate endi
Categories Dessert
Time 15m
Yield 12 serving(s)
Number Of Ingredients 3
Steps:
- Bring butter and creme cheese to room temp (70*).
- Cut cream cheese and butter into chunks.
- Beat cream cheese until smooth.
- Place over a bowl of ice water if you need to chill it while starting to add the butter in pieces; beat until just blended and smooth.
- Gently stir in the jar of marshmallow creme.
- Frost your cake.
- You can successfully refrigerate this frosting until ready to use and after you've frosted the cake.
- Will cover:.
- 1 9 x 13.
- 2 10** Springforms.
- 3 9 x 2's.
Nutrition Facts : Calories 508, Fat 44, SaturatedFat 27.8, Cholesterol 122.9, Sodium 355.9, Carbohydrate 26.8, Sugar 15.3, Protein 3.4
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Nicole Pollack
[email protected]I love how versatile this frosting is. I've used it on cakes, cupcakes, and cookies, and it's always delicious.
Philip Tim
[email protected]This frosting is perfect for any occasion. It's not too heavy, and it has a delicious marshmallow flavor.
Kimmie Pinkney
[email protected]I've made this frosting several times now, and it's always a hit. It's so easy to make, and it tastes amazing.
The Polk Family lifestyle
[email protected]This frosting is so delicious! I can't wait to try it on other desserts.
Mellissia Waltmon
[email protected]I'm not sure what I did wrong, but my frosting turned out grainy. I think I might have over-mixed it.
Shiv charan Rana
[email protected]This frosting is a bit too sweet for my taste, but I think it would be perfect for a chocolate cake.
Kumar Santos
[email protected]I love the marshmallow flavor in this frosting. It's so unique and delicious.
Rasel islam
[email protected]This frosting is perfect for cupcakes. It's light and fluffy, and it doesn't weigh down the cake.
Andrea Faison
[email protected]This frosting is so easy to make, and it looks so impressive. I'm definitely going to be making it again.
Ihsanullah Raj
[email protected]I'm not a big fan of marshmallow, but I actually really liked this frosting. It's not too sweet, and it has a nice creamy texture.
Spencer Spence
[email protected]This frosting was a hit at my party! Everyone loved it.
Sassywiggallery
[email protected]Yum!
Khudam raza Khudam raza
[email protected]This frosting is perfect! It's not too sweet, and it has the perfect amount of marshmallow flavor.
Zohaibjanjua Janjua
[email protected]I found this frosting to be a bit too thick and heavy. I think I would prefer a lighter frosting next time.
Md Golam Sorwer
[email protected]This frosting is a bit too sweet for my taste, but it's still pretty good.
Fabiha Khan
[email protected]I tried this frosting for the first time last week, and I was really impressed. It was so smooth and creamy, and the marshmallow flavor was spot-on.
Shaun Muckelvene
[email protected]This frosting is super easy to make, and it tastes delicious. I love the marshmallow flavor.
Rana Sumaiya
[email protected]This frosting is amazing! It's so light and fluffy, and the marshmallow flavor is perfect. I used it on a chocolate cake, and it was a huge hit.