When it comes to baking, this one-bowl skillet cake is as easy as it gets. Martha made this recipe on Martha Bakes episode 609.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cake Recipes
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees. In a 12-inch enameled cast-iron skillet or ovenproof baking dish, melt butter in the oven, 5 to 7 minutes.
- Whisk together flour, sugar, baking powder, and salt in a large bowl. Remove skillet from oven and add melted butter to flour mixture; stir to combine. Add milk and vanilla extract; mix until well combined. Pour mixture into skillet and arrange plums evenly on top, leaving a 1-inch border.
- Transfer skillet to oven and bake until top is golden brown and a cake tester inserted into the center comes out clean, about 1 hour. Let cool slightly on a wire rack. Serve hot, warm, or at room temperature with whipped cream, creme fraiche, or ice cream.
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Nahid Talukder
[email protected]This is a great recipe for a quick and easy dessert. The cake is moist and flavorful, and the plums add a nice touch of sweetness. I would definitely recommend this recipe.
sakhi ahmad
[email protected]This skillet cake is the perfect fall dessert. The plums give it a lovely sweetness and the spices add a warm and inviting flavor. I highly recommend this recipe.
Kesha Horsford
[email protected]This cake is so good! The plums are perfectly caramelized and the cake is moist and flavorful. I highly recommend this recipe.
MALIK SAMEER Malik
[email protected]I love this recipe! It's so easy to make and the cake always turns out perfectly. The plums give it a lovely sweetness and the spices add a nice depth of flavor.
Taida Chisvo
[email protected]This is a great recipe for a quick and easy dessert. The cake is moist and flavorful, and the plums add a nice touch of sweetness. I would definitely recommend this recipe.
Colleen Zulu
[email protected]This skillet cake is the perfect fall dessert. The plums give it a lovely sweetness and the spices add a warm and inviting flavor. I highly recommend this recipe.
Jesus Castro
[email protected]This cake is so good! The plums are perfectly caramelized and the cake is moist and flavorful. I highly recommend this recipe.
Javeed jan Javeed
[email protected]This skillet cake is a great way to use up ripe plums. It's easy to make and always turns out delicious. I've made it several times and it's always a hit.
Musharraf Khan
[email protected]I love this recipe! It's so easy to make and the cake always turns out perfectly. The plums give it a lovely sweetness and the spices add a nice depth of flavor. I've made this cake several times and it's always a hit with my family and friends.
Amy Bezuidenhout
[email protected]This cake is so moist and flavorful. The plums add a nice touch of sweetness and the spices give it a warm and inviting flavor. I highly recommend this recipe.
Johnson Michael
[email protected]This skillet cake is a great way to use up leftover plums. It's easy to make and always turns out delicious. I've made it several times and it's always a hit with my family and friends.
Kandaze Joseph
[email protected]This cake is so good! It's the perfect balance of sweet and tart. I love the way the plums caramelize in the skillet. I'll definitely be making this again and again.
De makumaz2
[email protected]This is a great recipe for a quick and easy dessert. The cake is moist and flavorful, and the plums add a nice touch of sweetness. I would definitely recommend this recipe.
Hazrat Ahmed Badhon
[email protected]I made this cake for a potluck and it was a huge hit! Everyone loved the unique flavor combination of the plums and spices. I'll definitely be making this again.
Hossain Miah
[email protected]This skillet cake is a great fall dessert. The plums are perfectly complemented by the warm spices. I served it with a scoop of vanilla ice cream and it was amazing.
Natalie Castillo
[email protected]This cake is so easy to make and it's always a crowd-pleaser. The plums give it a lovely sweetness and the spices add a nice warmth. I highly recommend this recipe.
iiAvxryy
[email protected]This skillet cake is a great way to use up ripe plums. It's easy to make and always turns out delicious. I've made it several times and it's always a hit.
Musa Suleiman
[email protected]Loved this recipe! The cake was so moist and flavorful. The plums added a nice touch of sweetness and tartness. Will definitely be making this again.
Patan Farook khan kuwait
[email protected]Followed the recipe exactly and it turned out great! The cake was moist and fluffy, and the plums were perfectly caramelized. Will definitely be making this again.
shahid manzoor
[email protected]This skillet cake is incredibly easy to make, and the flavors are out of this world! The plums and warm spices give it a perfect balance of sweetness and tartness. I highly recommend this recipe.