MARTHA'S RICE SALAD
Make and share this Martha's Rice Salad recipe from Food.com.
Provided by Lori Mama
Categories White Rice
Time 30m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Place cooked rice in medium bowl and keep warm.
- Mix together red onion and vinegar in a small bowl.
- Let sit 5 minutes; strain onion in a sieve, discarding vinegar.
- Place lemon juice, oil, garlic, salt and pepper to taste in another small bowl, and whisk to combine.
- Drizzle lemon mixture over warm rice.
- Add reserved onion, dill, and lemon zest; toss to combine.
- Serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #salads #rice #vegetarian #dietary #inexpensive #pasta-rice-and-grains #white-rice
You'll also love
Brit Buy
[email protected]I'm definitely going to try this recipe again. It's a great way to use up leftover rice.
raza brohi
[email protected]I'm not a fan of mayo-based dressings, so I used a vinaigrette instead. It was still very good.
Ghafoor Akber
[email protected]This salad is a great way to get your kids to eat their vegetables.
babu basyal
[email protected]I love the versatility of this recipe. You can add or remove ingredients to suit your taste.
Javeed Khan
[email protected]I didn't have any celery on hand, so I used chopped carrots instead. It was a great addition.
Md Sefat
[email protected]I'm allergic to tomatoes, so I substituted them with chopped cucumbers. It was still delicious!
Tshengisiwe Makhosazane
[email protected]This recipe is a keeper! I'll definitely be making it again.
Mir shohag Prem
[email protected]I've made this salad several times and it's always a crowd-pleaser. It's a great dish to bring to a potluck or party.
Bilal Ahmed Malik
[email protected]This salad is so refreshing and healthy. It's the perfect lunch or dinner option.
Cabdalle Maxamed
[email protected]I love the simplicity of this recipe. It's a great way to use up leftover rice and vegetables.
pit deezy
[email protected]This salad was easy to make and turned out great! I used brown rice instead of white rice and it was still delicious.
Vellina Peterson
[email protected]I'm not usually a fan of rice salad, but this recipe changed my mind! The flavors are so well-balanced and the dressing is amazing.
Mainul Ansari
[email protected]I made this salad for a picnic last weekend and it was a hit! I loved the crunchy texture of the vegetables and the creamy avocado.
Torrey Clawson
[email protected]This rice salad is a refreshing and flavorful dish that is perfect for a summer party or potluck. The combination of rice, vegetables, and herbs is delicious, and the dressing is light and tangy.