Martina McBride has perfected this mouth-watering dessert by using the creamy and easy-to-fold-in Country Crock®. Don't forget to top this treat off with a deliciously sweet caramel sauce.
Provided by Country Crock®
Categories Trusted Brands: Recipes and Tips Country Crock®
Time 1h5m
Yield 12
Number Of Ingredients 14
Steps:
- Preheat the oven to 350 degrees F.
- For the cake, beat the Country Crock® Spread with a mixer at medium speed until fluffy; gradually add the sugar, beating well. Add the eggs, 1 at a time, beating just until blended after each addition. Add apple, beating just until blended.
- Whisk together the flour, baking soda, cinnamon, and cloves; add to the Country Crock® mixture and mix just until blended. Stir in the walnuts if desired.
- Pour into a lightly greased 13x9-inch baking pan. Bake 30 to 35 minutes or just until a wooden pick inserted in the center comes out clean. Let cool on a wire rack 10 minutes. Serve with caramel sauce and if desired, whipped cream or ice cream.
- For the caramel sauce, cook the sugar, half-and-half, Country Crock® Spread, and salt in a small saucepan over medium-low for 5 to 7 minutes, whisking slowly until thickened. Remove from the heat and let cool before serving. (Makes 1 cup)
Nutrition Facts : Calories 373.7 calories, Carbohydrate 72 g, Cholesterol 34.7 mg, Fat 8.6 g, Fiber 1.8 g, Protein 5.1 g, SaturatedFat 1.6 g, Sodium 212.7 mg, Sugar 53.6 g
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Emily Neketin
[email protected]I made this cake for a bake sale and it sold out in minutes!
Christopher A.
[email protected]I had a hard time finding Granny Smith apples, so I used Honeycrisp instead. They turned out great!
Beeru Bohara
[email protected]This cake was a little too sweet for my taste, but the caramel sauce was delicious.
Snooky Depedro
[email protected]I'm not a big fan of apple cake, but this one was really good.
Kayla Anderson
[email protected]This cake was so good, I ate two pieces!
Faizan Abbasi
[email protected]I'll definitely be making this again.
Yubraj Thapa
[email protected]Delicious!
NimraAkhtar
[email protected]This cake was a hit! My family loved it.
Lorinda Good
[email protected]This apple cake is the perfect fall dessert. It's warm, comforting, and delicious. The caramel sauce is the perfect finishing touch.
Miral Umer
[email protected]I made this cake for a potluck and it was a huge success! Everyone loved it. The cake is moist and delicious, and the caramel sauce is amazing.
Abdullah Abdullah jorder
[email protected]This is my new go-to apple cake recipe. It's so easy to make and always turns out perfect. The caramel sauce is the perfect finishing touch.
Rohit Xettre
[email protected]I've made this cake several times now and it's always a hit! It's so moist and flavorful, and the caramel sauce is to die for. I highly recommend it!
Md Hamedul
[email protected]This cake was easy to make and turned out delicious! I used Granny Smith apples, and they held their shape perfectly. The caramel sauce was also very easy to make and added a wonderful richness to the cake.
Camara McIntyre
[email protected]This apple cake is fall perfection! The apples were so tender and flavorful, and the caramel sauce was the perfect finishing touch. I will definitely be making this again!