MARTINI STEAK
Steps:
- 1. In a shallow dish, combine all ingredients except meat and olives.
- 2. Score steaks with shallow crisscross cuts on one side; add to marinade.
- 3. Marinate at room temperature for two hours; turn several times.
- 4. Remove steaks, save marinade.
- 5. Broil or place on hot grill about three inches from heat.
- 6. Cook four minutes per side for rare; six minutes for medium; baste meat several times with marinade.
- 7. Garnish with olives on a toothpick.
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Md ruman Islam
[email protected]This recipe is a bit too complicated for me. I think I'll try a simpler recipe next time.
ryland mcdonald
[email protected]This recipe is a great way to impress your guests. The steak is always a hit, and the martini sauce is the perfect finishing touch.
Marianna Judd - van Oosterhout
[email protected]This recipe is perfect for a party. It's easy to make ahead of time, and the steak can be cooked in the oven or on the grill.
Ushsj aPitafi
[email protected]I'm not a big fan of the martini sauce. I think it's a bit too sweet for my taste.
Blessing Ubong
[email protected]This recipe is a bit bland. I think I'll add some more spices next time.
Thulani Gumede
[email protected]This recipe is perfect for a weeknight meal. It's quick and easy to make, and the steak is always tender and juicy.
Jamie Gibson
[email protected]This recipe is a great way to use up leftover steak. The martini sauce is a great way to add flavor to the steak.
MicheleElys MER
[email protected]I'm not sure what went wrong, but my steak turned out dry and tough. I think I might have used the wrong cut of meat.
Rahman Ullah
[email protected]This recipe is a bit pricey, but it's worth it for a special occasion. The steak is top-notch, and the martini sauce is divine.
Angie Baca
[email protected]This recipe is perfect for a special occasion. The steak is elegant and delicious, and the martini sauce is the perfect finishing touch.
Kaden Hennie
[email protected]I've made this recipe several times, and it's always a hit. The steak is always tender and juicy, and the martini sauce is always a crowd-pleaser.
hassan Khalid
[email protected]I'm not a big fan of steak, but this recipe changed my mind. The steak was so tender and flavorful, and the martini sauce was the perfect complement.
BILAL HUSSAIN MUGHAL
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The steak was cooked to perfection, and the martini sauce was amazing.
Krishnandan kushwaha Kushwaha
[email protected]I followed the recipe exactly, but my steak didn't turn out as tender as I had hoped. I think I might have overcooked it.
Sierra Ortega
[email protected]This dish was a disappointment. The steak was tough and overcooked, and the martini sauce was bland.
Hulk Richard
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it. The steak was incredibly tender, and the martini sauce was the perfect balance of sweet and savory.
Abimbola Ayuba
[email protected]This recipe is a keeper! The steak was cooked to perfection, and the martini sauce was divine. My family loved it.
Cf Ali
[email protected]I've tried many steak recipes, but this one is by far the best. The martini sauce is genius, and it really takes the steak to the next level.
Liyam Vai
[email protected]This martini steak recipe was a hit! The steak was tender and juicy, and the martini sauce was the perfect complement. I will definitely be making this again.