MARYLAND CRAB DIP BY KEITH
I really like this dip spooned and served inside a hollowed out loaf of bread or with slices of French bread.
Provided by kds1398
Categories Crab
Time 45m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees.
- Allow cream cheese to come to room temperature and soften.
- In a large mixing bowl, combine softened cream cheese, sour cream, mayonnaise, lemon juice, dry mustard, Worcestershire sauce, ¾ cup of the cheddar cheese, and the mozzarella cheese.
- Add Old Bay seasoning to taste (use at least 2 Tbsp) and mix until all is evenly mixed (hand mixing works best).
- Carefully blend in crab meat so as not to break up the lumps. Add milk to loosen and make mixing easier.
- Pour mixture into a lightly greased deep dish glass 9x13 pan. Sprinkle with remaining cheddar cheese and top with Old Bay to Taste.
- Bake at 350 degrees until top is golden brown and bubbling (time varies, usually 30-45 minutes).
Nutrition Facts : Calories 424.3, Fat 32.2, SaturatedFat 18.4, Cholesterol 152.6, Sodium 674, Carbohydrate 5.3, Fiber 0.1, Sugar 3.3, Protein 28.3
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Lethea Bomb
[email protected]I'm not a big fan of crab, but I really enjoyed this dip. It was creamy and cheesy, with just the right amount of crab flavor.
Abidemi Tinubu
[email protected]This crab dip is a must-try for any seafood lover. It's easy to make and it's always a hit with my family and friends.
Mohd Mustak
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The crab dip was amazing! It was so creamy and cheesy, and the crab was perfectly cooked.
ibro kh
[email protected]This crab dip is simply delicious. I love the combination of crab, cream cheese, and Old Bay seasoning.
Van Thieu
[email protected]I've tried several crab dip recipes, but this one is by far the best. It's the perfect balance of creamy, cheesy, and crabby.
Justice Ocran
[email protected]This crab dip is amazing! It's so easy to make and it's always a hit with my guests.
safir ullah
[email protected]I made this crab dip for a potluck and it was gone in minutes! Everyone loved it. I will definitely be making it again.
Salma Lahridi
[email protected]This recipe is a keeper! The crab dip was creamy, cheesy, and full of crab. I served it with crackers and it was a big hit.
Aria Conners
[email protected]I've made this crab dip several times now and it's always a crowd-pleaser. It's so easy to make and it's always delicious.
hamsa heddrbi
[email protected]This Maryland crab dip was a hit at my party! It was creamy, cheesy, and packed with crab. I followed the recipe exactly and it turned out perfect. I will definitely be making this again.