MARYLAND CRAB SOUP
Steps:
- Place whole tomatoes, water, lima beans, corn, sliced carrots, chopped onion, Old Bay seasoning, and beef broth, in a 4 quart pot. Heat to simmer, cover, and cook for 5 minutes. Bring 1 gallon water to boil. Add crab claws and boil 6 minutes. Drain crab and set aside Stir crabmeat (and crabs claws, if desired) into tomato and vegetable mixture. Cover and simmer 10-15 minutes longer. Serve hot.
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Syco Asif 302
[email protected]I was craving crab soup and this recipe did not disappoint! The soup was easy to make and the flavors were spot on.
novin sebone
[email protected]This soup is absolutely delicious! The broth is rich and flavorful, and the crab meat is tender and succulent. I love that it's also loaded with vegetables.
Yusuf Muhammed
[email protected]I've made this soup several times and it's always a hit. It's easy to make and the flavors are amazing.
Steven Brian Johnstone
[email protected]This soup is so good! I love the combination of crab, vegetables, and spices. The broth is rich and flavorful, and the crab meat is tender and succulent.
Md. Deloar Hossen
[email protected]I made this soup for a party and it was a huge hit! Everyone loved the creamy texture and the delicious crab flavor.
Sebastian Sinclaire
[email protected]This soup is the perfect comfort food for a cold winter day. It's hearty and filling, with a rich, creamy broth. I love that it's loaded with crab meat and vegetables.
Sunil Nepali
[email protected]I followed the recipe exactly and the soup turned out great! The broth was flavorful and the crab meat was tender and succulent. I will definitely be making this soup again.
Patrick Reu
[email protected]I was craving crab soup and this recipe did not disappoint! The soup was easy to make and the flavors were spot on. I will definitely be making this soup again.
Aubrey Peters
[email protected]This soup is absolutely delicious! The broth is rich and flavorful, and the crab meat is tender and succulent. I love that it's also loaded with vegetables. I will definitely be making this soup again.
Md Mohin Oddin
[email protected]I've made this soup several times and it's always a hit. It's easy to make and the flavors are amazing. I love that I can use canned crab meat, which makes it a quick and easy weeknight meal.
Shriya Bharath
[email protected]This soup is so good! I love the combination of crab, vegetables, and spices. The broth is rich and flavorful, and the crab meat is tender and succulent. I highly recommend this soup to anyone who loves seafood.
Shuly Cox
[email protected]I made this soup for a party and it was a huge hit! Everyone loved the creamy texture and the delicious crab flavor. I will definitely be making this soup again for my next party.
Shea Brown
[email protected]This soup is the perfect comfort food for a cold winter day. It's hearty and filling, with a rich, creamy broth. I love that it's loaded with crab meat and vegetables. I also like to add a bit of sherry to give it a little extra depth of flavor.
Omama Waheed
[email protected]I was a bit skeptical about making crab soup at home, but this recipe made it so easy. The soup turned out amazing! The broth was flavorful and the crab meat was tender and succulent. I will definitely be making this soup again.
Taimarius McMatthew
[email protected]This soup is so easy to make and it's absolutely delicious. I love that I can use canned crab meat, which makes it a quick and easy weeknight meal. I also like to add a bit of Old Bay seasoning to give it a little extra kick.
Md.ismail Haque
[email protected]I've been making this soup for years and it's always a hit with my family and friends. The crab flavor is amazing and the vegetables add a nice touch of sweetness. I like to serve it with a side of crusty bread to soak up all the delicious broth.
Chikenum Akanu
[email protected]This Maryland crab soup is a true delight! The flavors are rich and complex, with a perfect balance of crab, vegetables, and spices. I followed the recipe exactly and it turned out perfectly. I highly recommend this soup to anyone who loves seafood.