MARY'S BEST-EVER BANANA CAKE WITH CREAM CHEESE FROSTING
Trust me when I tell you this is one of the best banana cakes you will ever eat! One of my good friends shared this fantastic recipe with me many years ago-I hope you love the cake as much I do. (Note: To quickly ripen bananas, place in a brown paper grocery sack and tightly close top of sack. Check bananas periodically and remove from the bag when peels have turned completely black).
Provided by Lindas Kitch
Categories Dessert
Time 25m
Yield 9-12 serving(s)
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees F.
- Grease with vegetable shortening, the sides and bottom of a 9-inch by 13-inch baking pan; set aside.
- In a medium mixing bowl, thoroughly combine both types of sugar.
- Add the oil and mix well.
- Add the beaten eggs, mashed banana, and milk; mix well.
- In another medium mixing bowl, thoroughly combine with a wire whisk, the flour, baking powder, and baking soda.
- Add the flour mixture 1/2 cup at a time to the banana mixture, mixing after each flour addition just until incorporated.
- Mix in 1 teaspoon vanilla extract as the last ingredient to be added to the batter; mix well.
- Pour the batter into the prepared pan.
- Bake at 350 degrees for 25 minutes or until a toothpick inserted in the center of the cake comes out clean.
- Place cake on a wire rack to cool completely. Frost with cream cheese frosting, if desired.
- Cream Cheese Frosting Instructions: In a medium mixing bowl with an electric mixer on medium speed, beat the cream cheese and butter together. Add the powdered sugar and 1 teaspoon vanilla extract, beating until smooth. Spread frosting on cooled banana cake.
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Kabyo Paul
[email protected]This is the best banana cake recipe I've ever tried. The cake is perfectly moist and the frosting is to die for. I will definitely be making this cake again and again.
Nikki Leport
[email protected]I've made this cake several times and it's always a hit. The cake is moist and flavorful, and the cream cheese frosting is rich and creamy. I highly recommend this recipe.
Manda Riedinger
[email protected]This cake is so easy to make and it always turns out perfectly. I love that I can use up my overripe bananas in this recipe. The cream cheese frosting is the perfect finishing touch.
Michael Uys
[email protected]I made this cake for a potluck and it was a hit. Everyone loved it and asked for the recipe. I'll definitely be making this cake again.
FazeCayden2010 Faze
[email protected]This cake is a great way to use up overripe bananas. The cake is moist and flavorful, and the cream cheese frosting is the perfect finishing touch. I highly recommend this recipe.
mohamed gamel
[email protected]I'm not a big baker, but I decided to give this recipe a try and I'm so glad I did. The cake turned out perfectly and the frosting was delicious. I'll definitely be making this cake again.
anita sprouse
[email protected]I made this cake for my husband's birthday and he loved it. The cake was so moist and flavorful, and the cream cheese frosting was the perfect finishing touch. I will definitely be making this cake again.
Wilson Lenkishon
[email protected]This is the best banana cake recipe I've ever tried. The cake is perfectly moist and the frosting is to die for. I will definitely be making this cake again and again.
Kwasi Awuah
[email protected]I've made this cake several times and it's always a hit. The cake is moist and flavorful, and the cream cheese frosting is rich and creamy. I highly recommend this recipe.
Abubakar Salar
[email protected]This cake is so easy to make and it always turns out perfectly. I love that I can use up my overripe bananas in this recipe. The cream cheese frosting is the perfect finishing touch.
SHELIM KO SHELIM KOHI
[email protected]I made this cake for a potluck and it was a hit. Everyone loved it and asked for the recipe. I'll definitely be making this cake again.
Ganesh Chalise
[email protected]This cake is a great way to use up overripe bananas. The cake is moist and flavorful, and the cream cheese frosting is the perfect finishing touch. I highly recommend this recipe.
Elizabeth Arthur
[email protected]I'm not a big baker, but I decided to give this recipe a try and I'm so glad I did. The cake turned out perfectly and the frosting was delicious. I'll definitely be making this cake again.
Chathura Frenando
[email protected]I made this cake for my daughter's birthday party and it was a huge success. The kids loved it and the adults couldn't get enough of it. I'll definitely be making this cake again for future parties.
Edward Johannes Anderson
[email protected]This cake is amazing! It's so moist and flavorful, and the cream cheese frosting is the perfect complement. I will definitely be making this cake again and again.
Kira Rouse
[email protected]I've tried many banana cake recipes, but this one is definitely my favorite. The cake is perfectly moist and the frosting is to die for. I highly recommend this recipe.
Mk Sobo
[email protected]This banana cake is so easy to make and it's always a crowd-pleaser. I love that I can use up my overripe bananas in this recipe. The cream cheese frosting is the perfect finishing touch.
Faith Gonzalez
[email protected]Mary's Best Ever Banana Cake with Cream Cheese Frosting is a classic recipe that never disappoints. The cake is moist and flavorful, and the cream cheese frosting is rich and creamy. I've made this cake several times, and it's always a hit with my fa