Fair food made easy! Serve these quick-fix mashed potatoes on-a-stick to guests and rake in the rave reviews.
Provided by Jessica Walker
Categories Appetizer
Time 1h
Yield 6
Number Of Ingredients 11
Steps:
- Make mashed potatoes as directed on pouch, using 2 cups hot water. If desired, stir in a handful of shredded cheese or bacon pieces. Refrigerate 15 minutes to cool.
- Cover cookie sheet with waxed paper. With hands, shape 18 to 21 balls using 2 tablespoons potato mixture for each. Place on cookie sheet. Freeze potato balls 30 minutes to set.
- Meanwhile, in Dutch oven or deep-fat fryer, heat oil to 350°F. In medium bowl, beat egg and milk; stir in flour, salt and baking powder until smooth.
- In batches of 4 or 5, dip each potato ball into batter; tap off excess against side of bowl. Fry about 4 minutes, turning once. With slotted spoon, remove from oil; set on paper towels. Thread 3 potato balls onto each skewer.
Nutrition Facts : ServingSize 1 Serving
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Kawasaki H2r Lover
[email protected]I'm not sure what I did wrong, but my mashed potato sticks didn't turn out like the picture. They were more like mashed potato pancakes.
Raymond Rockcelly
[email protected]This is the best mashed potato stick recipe I've ever tried. I will definitely be making it again.
Arwi Bista
[email protected]I'm so glad I found this recipe! I've been looking for a good mashed potato stick recipe for a long time.
Abdulwali
[email protected]I found this recipe to be very helpful. The instructions were clear and easy to follow.
SK REAN
[email protected]These mashed potato sticks were a lot of work to make and they weren't worth it. They didn't taste very good.
Estelle Mackay
[email protected]I tried making these mashed potato sticks, but they didn't turn out well. I think I used the wrong type of potatoes.
Sara khaled ashlaq
[email protected]I made these mashed potato sticks for my family and they were a big disappointment. They were bland and dry.
Sayeed Ahamed
[email protected]These mashed potato sticks are a great way to use up leftover mashed potatoes. They're also a fun and creative way to serve mashed potatoes.
Vanishree Pillay
[email protected]I love these mashed potato sticks! They're so versatile. I've served them as a side dish, an appetizer, and even a main course.
Blue Blue
[email protected]These mashed potato sticks are the perfect party appetizer. They're easy to make ahead of time and they always disappear quickly.
Amour Ally
[email protected]I was skeptical about these mashed potato sticks at first, but I was pleasantly surprised. They were crispy on the outside and fluffy on the inside.
Julianna Kim
[email protected]I made these mashed potato sticks for my kids and they were a huge success! They loved dipping them in ketchup and ranch dressing.
Myrna Smith
[email protected]These mashed potato sticks were a hit at my party! They were so easy to make and everyone loved them.