MASHED POTATOES-ON-A-STICK

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Mashed Potatoes-on-a-Stick image

Fair food made easy! Serve these quick-fix mashed potatoes on-a-stick to guests and rake in the rave reviews.

Provided by Jessica Walker

Categories     Appetizer

Time 1h

Yield 6

Number Of Ingredients 11

1 pouch Betty Crocker™ mashed potatoes (your choice in flavor)
2 cups hot water
Shredded cheese, if desired
Cooked bacon pieces, if desired
Vegetable oil for deep frying
1 egg
1 cup milk
1 cup Gold Medal™ all-purpose flour
1 teaspoon salt
1 teaspoon baking powder
6 or 7 bamboo skewers

Steps:

  • Make mashed potatoes as directed on pouch, using 2 cups hot water. If desired, stir in a handful of shredded cheese or bacon pieces. Refrigerate 15 minutes to cool.
  • Cover cookie sheet with waxed paper. With hands, shape 18 to 21 balls using 2 tablespoons potato mixture for each. Place on cookie sheet. Freeze potato balls 30 minutes to set.
  • Meanwhile, in Dutch oven or deep-fat fryer, heat oil to 350°F. In medium bowl, beat egg and milk; stir in flour, salt and baking powder until smooth.
  • In batches of 4 or 5, dip each potato ball into batter; tap off excess against side of bowl. Fry about 4 minutes, turning once. With slotted spoon, remove from oil; set on paper towels. Thread 3 potato balls onto each skewer.

Nutrition Facts : ServingSize 1 Serving

Kawasaki H2r Lover
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I'm not sure what I did wrong, but my mashed potato sticks didn't turn out like the picture. They were more like mashed potato pancakes.


Raymond Rockcelly
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This is the best mashed potato stick recipe I've ever tried. I will definitely be making it again.


Arwi Bista
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I'm so glad I found this recipe! I've been looking for a good mashed potato stick recipe for a long time.


Abdulwali
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I found this recipe to be very helpful. The instructions were clear and easy to follow.


SK REAN
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These mashed potato sticks were a lot of work to make and they weren't worth it. They didn't taste very good.


Estelle Mackay
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I tried making these mashed potato sticks, but they didn't turn out well. I think I used the wrong type of potatoes.


Sara khaled ashlaq
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I made these mashed potato sticks for my family and they were a big disappointment. They were bland and dry.


Sayeed Ahamed
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These mashed potato sticks are a great way to use up leftover mashed potatoes. They're also a fun and creative way to serve mashed potatoes.


Vanishree Pillay
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I love these mashed potato sticks! They're so versatile. I've served them as a side dish, an appetizer, and even a main course.


Blue Blue
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These mashed potato sticks are the perfect party appetizer. They're easy to make ahead of time and they always disappear quickly.


Amour Ally
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I was skeptical about these mashed potato sticks at first, but I was pleasantly surprised. They were crispy on the outside and fluffy on the inside.


Julianna Kim
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I made these mashed potato sticks for my kids and they were a huge success! They loved dipping them in ketchup and ranch dressing.


Myrna Smith
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These mashed potato sticks were a hit at my party! They were so easy to make and everyone loved them.