A new twist on an old classic! Taking mushrooms, onions, and bacon, and incorporating them into good old fashion mashed potatoes.
Provided by Isis'smommy
Categories Side Dish Potato Side Dish Recipes Mashed Potato Recipes
Time 50m
Yield 6
Number Of Ingredients 7
Steps:
- Add potatoes to a large pot of water and bring to a boil. Cook until the potatoes are soft, about 20 minutes.
- Meanwhile, place the bacon slices in a large skillet over medium heat, and cook until crisp. Remove to paper towels.
- Wipe out the skillet, return to stove, and pour in vegetable oil. Stir in mushrooms and onion, and cook until onion is soft and translucent.
- When the potatoes are done, drain water, and place potatoes in a large bowl. Mash in butter and ranch dressing. With a potato masher or electric mixer, continue to mash until the potatoes are smooth. Stir in the mushrooms, onions, and crumbled bacon.
Nutrition Facts : Calories 293.2 calories, Carbohydrate 24.6 g, Cholesterol 27.4 mg, Fat 19.4 g, Fiber 2.5 g, Protein 6.1 g, SaturatedFat 6.7 g, Sodium 278.4 mg, Sugar 1.3 g
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Daniel Chibyke
[email protected]I would definitely recommend this recipe to anyone who loves mashed potatoes. They're easy to make and they're always a hit with my family and friends.
Rasheed mostafa
[email protected]These mashed potatoes were so good, I ate two helpings! The fried mushroom, bacon, and onion topping was the perfect finishing touch.
Sm Morshed
[email protected]I'm not sure what went wrong, but my mashed potatoes turned out lumpy. I think I didn't mash them long enough.
Destiney McMurry
[email protected]These mashed potatoes were delicious! I loved the combination of flavors and textures.
Betty Sheely
[email protected]The mashed potatoes were good, but I think I would have liked them better with a different topping. Maybe something with cheese or vegetables.
Busy_Boy Rajput_Brand
[email protected]These mashed potatoes were a bit too salty for my taste. I think I'll use less salt next time.
Heath Latta
[email protected]I would definitely make these mashed potatoes again. They were a big hit with my family and friends.
Uphar Giri
[email protected]These mashed potatoes were easy to make and turned out great. The fried mushroom, bacon, and onion topping was delicious.
ATIK
[email protected]I'm not a big fan of mashed potatoes, but these were really good. The fried mushroom, bacon, and onion topping really made them.
Wendy Marie
[email protected]These mashed potatoes were amazing! The fried mushroom, bacon, and onion topping was the perfect touch.
Tuasi ahmed
[email protected]I thought the mashed potatoes were a bit too dry. I would add more milk or butter next time.
babatunde sulymanopeyemi
[email protected]These mashed potatoes were delicious! I especially loved the fried mushroom, bacon, and onion topping.
Rebecca Gesare
[email protected]The mashed potatoes were good, but the fried mushroom, bacon, and onion topping was a bit too greasy for me.
Luis Alberto
[email protected]These mashed potatoes were a little too bland for my taste. I think I'll add some more salt and pepper next time.
Rehmatullah Sadozai
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The mashed potatoes are always fluffy and creamy, and the fried mushroom, bacon, and onion topping is always crispy and flavorful.
Sarkar Ji
[email protected]These mashed potatoes were easy to make and turned out perfect. The fried mushroom, bacon, and onion topping really took them to the next level.
Dineo Mahlasela
[email protected]I love this recipe! The mashed potatoes are creamy and flavorful, and the fried mushroom, bacon, and onion topping is crispy and savory.
Hasnain Khalid
[email protected]These mashed potatoes were a hit with my family! The fried mushrooms, bacon, and onions added so much flavor and texture.