MASHED RUTABAGAS WITH BACON
Rutabagas are addictive on their own. Add bacon and they are heaven in your mouth!
Provided by Laura Fields
Categories Side Dish Vegetables
Time 40m
Yield 6
Number Of Ingredients 4
Steps:
- Place bacon in a skillet over medium heat; cook and stir until crisp, about 10 minutes. Remove bacon from skillet, reserving 1 to 2 tablespoons bacon grease, to your preference.
- Bring a large pot of water to a boil. Cook rutabagas in the boiling water until very tender, 15 to 20 minutes. Drain rutabagas and return to the pot.
- Mix reserved bacon grease, butter, salt, and pepper into rutabagas; blend using an electric mixer until smooth. Stir chopped bacon into the rutabaga mixture.
Nutrition Facts : Calories 144.4 calories, Carbohydrate 10.6 g, Cholesterol 19.7 mg, Fat 10.4 g, Fiber 3.2 g, Protein 3.2 g, SaturatedFat 4.6 g, Sodium 169.6 mg, Sugar 7.2 g
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Cherni Zahra
[email protected]I'm not a fan of rutabagas, but I thought I would give this recipe a try. I was pleasantly surprised! The rutabagas were actually quite tasty.
Mohan Yadab
[email protected]This dish was a bit bland for my taste. I think it could use some more spices.
Mark Truebody
[email protected]I followed the recipe exactly, but my rutabagas didn't turn out as creamy as I expected.
Zaid Zahid
[email protected]The rutabagas were a bit too sweet for my taste, but the bacon was cooked perfectly.
Mahad Hassan
[email protected]This was a great dish! I'll definitely be making it again.
Bad Luck
[email protected]I love rutabagas and bacon, so I knew I would enjoy this dish. It didn't disappoint! The rutabagas were perfectly cooked and the bacon was crispy.
Kirabo Joyce
[email protected]This dish was easy to make and very flavorful. I would recommend it to anyone looking for a new side dish to try.
Khani Niazi
[email protected]I was a bit skeptical about this dish, but I'm so glad I tried it! The rutabagas were surprisingly delicious and the bacon added a nice touch of saltiness.
kim Hudson
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved the unique flavor of the rutabagas and the bacon.
Khan 5426
[email protected]This dish was a hit with my family! The rutabagas were creamy and flavorful, and the bacon added a nice smoky touch. I will definitely be making this again.