Make and share this Mashed Sweet Potatoes With Coconut Milk recipe from Food.com.
Provided by Eris4752
Categories Yam/Sweet Potato
Time 40m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Prick sweet potatoes with a fork in several places.
- Microwave on High until tender all the way to the center, 10 to 15 minutes.
- Alternatively, place in a baking dish and bake at 425 degrees F until tender all the way to the center, about 1 hour.
- When cool enough to handle, peel off and discard skin.
- Transfer the sweet potatoes to a medium microwaveable bowl and mash thoroughly with a potato masher.
- Add coconut milk, ginger and salt; stir well.
- Reheat in the microwave for 1 to 2 minutes, or in the oven for 8 to 10 minutes. Serve warm.
Nutrition Facts : Calories 147.6, Fat 0.1, Sodium 384.5, Carbohydrate 34.5, Fiber 5.1, Sugar 7.1, Protein 2.7
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Jacob Key
[email protected]This recipe is a must-try for anyone who loves sweet potatoes. The coconut milk adds a unique and delicious flavor that makes these mashed potatoes stand out from the rest.
Robert Holt
[email protected]I've never had mashed sweet potatoes with coconut milk before, but I'm glad I tried this recipe. It's a great way to change up the traditional mashed potato dish.
Mohammed Joseph
[email protected]I'm not a fan of coconut milk, but I decided to try this recipe anyway. I was pleasantly surprised! The coconut milk added a subtle sweetness and creaminess to the potatoes.
ARIFUL AKASH
[email protected]This recipe was a disappointment. The potatoes were dry and the coconut milk made them taste weird.
Emihle Thandolwethu
[email protected]I found this recipe to be a bit bland. I added some extra spices and it turned out much better.
Gaming Zohorul77
[email protected]These mashed sweet potatoes were a bit too sweet for my taste. I think I'll try using less sugar next time.
Prishaal Pillay
[email protected]I love this recipe! The sweet potatoes are so creamy and flavorful. I've made it several times and it's always a hit.
Julie Chaves
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit. The coconut milk makes the potatoes so creamy and delicious.
Miks Xcuj
[email protected]I followed the recipe exactly and the mashed sweet potatoes were perfect. So creamy and flavorful. I will definitely make this again.
Rahim Luxury
[email protected]Easy to make and delicious! I used canned coconut milk and it turned out great. My kids loved it too.
TOM D BOMB 7
[email protected]These sweet potatoes were a hit with my family! The coconut milk added a creamy richness that balanced out the sweetness of the potatoes perfectly. I also loved the hint of spice from the ginger and cinnamon. Will definitely be making this again!