MASHED WHITE BEANS
Take familiar techniques, like mashing, and apply them in new ways for this delicious side.
Provided by Martha Stewart
Categories Food & Cooking Quick & Easy Recipes
Time 10m
Number Of Ingredients 5
Steps:
- In a large skillet, heat oil over medium heat. Cook garlic, stirring often, until golden, about 1 minute.
- Add beans, sage, and 1 1/4 cups water. Cook, stirring often, until beans are hot and liquid thickens, about 4 minutes.
- Mash beans, leaving some whole. Season with salt and pepper.
Nutrition Facts : Calories 223 g, Fat 4 g, Fiber 10 g, Protein 14 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #healthy #side-dishes #beans #easy #european #low-fat #vegan #vegetarian #dietary #low-sodium #low-cholesterol #low-saturated-fat #inexpensive #healthy-2 #low-in-something #3-steps-or-less
You'll also love
Udensiano. Anthony
[email protected]Overall, I thought this recipe was just okay. The mashed white beans were a bit bland for my taste, but they were still a nice side dish.
floppa 0.1
[email protected]I'm always looking for new ways to cook beans, and this recipe definitely delivered. The mashed white beans were creamy and flavorful, and they were a great addition to my dinner.
Wafa Nadeem King
[email protected]I made these mashed white beans for a potluck and they were a huge hit! Everyone loved them.
Abdale Jama1
[email protected]This recipe was easy to follow and the mashed white beans turned out great! I served them with roasted chicken and vegetables, and it was a delicious and satisfying meal.
Hina Faisal
[email protected]I'm not a big fan of beans, but I actually really enjoyed these mashed white beans. They were creamy and flavorful, and I loved the addition of the herbs and spices.
Remilekun Daniel
[email protected]These mashed white beans were a bit too salty for my taste.
khalil younger
[email protected]I've been making this recipe for years and it never disappoints. The mashed white beans are always creamy and flavorful, and they're a hit with my family and friends.
Sraha Sarkodie
[email protected]Not bad! I thought the beans were a bit bland, but my husband liked them. I'll try adding more herbs and spices next time.
Akex Magodo
[email protected]This is now my go-to recipe for mashed white beans. They're so creamy and flavorful, and they're perfect for a quick and easy weeknight meal.
Faria Borna
[email protected]Simple, easy, and delicious! I love that this recipe uses pantry staples.
Abhishek Pokhrel
[email protected]I tried this recipe last night and it turned out great! The beans were so creamy and flavorful. I added a little extra garlic and thyme, and it really took the dish to the next level. Will definitely be making this again!
Hayat Khay
[email protected]These mashed white beans were an absolute delight! The creamy texture and savory flavor were just perfect. They were a great addition to my dinner and I would definitely make them again.