BARBECUED SANTA FE CHICKEN SANDWICH

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Barbecued Santa Fe Chicken Sandwich image

Make and share this Barbecued Santa Fe Chicken Sandwich recipe from Food.com.

Provided by Kana K.

Categories     Lunch/Snacks

Time 20m

Yield 1 serving(s)

Number Of Ingredients 8

2 slices white sourdough bread
1 skinless chicken breast half (6 ounce)
1 slice monterey jack pepper cheese
1/4 cup barbecue sauce
2 -3 tablespoons guacamole
1 teaspoon sour cream
tomatoes
lettuce

Steps:

  • Cut a pocket in chicken breast half. Fill with cheese; secure with metal or soaked wooden skewers.
  • Grill chicken, covered, over medium heat for 6-8 minutes on each side (you can pull out the skewers after turning) until juices run clear to desired doneness.
  • Toast bread, place sliced tomato on bread, lettuce and chicken.
  • Spread sour cream/guacamole mixture on top of bun and place on top of sandwich.

Babu Monshi
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I'm definitely going to try this recipe for my next BBQ.


Yasin Sindhi
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This sandwich looks amazing! I can't wait to try it.


Jennifer Brandt
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Overall, this was a great recipe and I will definitely be making it again.


Tamesha Boyne
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I would have liked more sauce on my sandwich.


Shahziab Jan
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This recipe was a little too spicy for my taste.


cantfindahobbie
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I'm not a fan of avocado, so I used sour cream instead and it was still delicious.


Sajid Ali Shaheen
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I followed the recipe exactly and the chicken came out perfect!


Urmila Rajbanshi
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The chicken was a little dry, but the sauce was good.


Malik Ali Raza
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I would definitely recommend this recipe to anyone who loves chicken sandwiches.


Kendyl Colmyer
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This sandwich was easy to make and tasted amazing.


Mala Mhamad
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I'm not usually a fan of chicken sandwiches, but this one was really good.


johir Md
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I made this for my family last night and it was a huge success! The chicken was cooked perfectly and the sauce was delicious.


scott Sousa
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The chicken was juicy and flavorful, and the avocado ranch sauce was the perfect complement.


Mark Chapman
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This chicken sandwich was a hit at my last BBQ! Everyone loved the smoky flavor of the chicken and the creamy avocado ranch sauce.


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