MAST-O MUSIR - PERSIAN YOGURT DIP WITH SHALLOTS
A delicious and creamy side that goes with almost anything, like pita chips, lavash bread, ruffled potato chips, or basmati rice. From My Persian Kitchen.
Provided by Barbell Bunny
Categories < 15 Mins
Time 5m
Yield 2 cups, 4 serving(s)
Number Of Ingredients 3
Steps:
- Finely dice your shallot.
- In a bowl, mix the yogurts and shallots thoroughly.
- Cover and place in the fridge 2 to 3 hours.
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Rosie Carrera
[email protected]This yogurt dip was a waste of time and money.
Emma Tourout
[email protected]I would not recommend this yogurt dip to others.
Halah Elmaghrabi
[email protected]I was disappointed with this yogurt dip. It didn't live up to my expectations.
Rana Fareed
[email protected]This yogurt dip was a bit too expensive to make. I think I could have found a similar recipe that was more budget-friendly.
Asad Zehri
[email protected]I followed the recipe exactly, but my yogurt dip turned out too runny. I think I might have used the wrong type of yogurt.
Christabel Mercado
[email protected]This yogurt dip was easy to make, but it didn't turn out as creamy as I had hoped. I think I might have over-mixed it.
ASHA Zarif
[email protected]The shallots in this yogurt dip were a bit too strong for my taste. I think I would have preferred it with a milder onion, like a red onion.
Saman Haroon
[email protected]I found this yogurt dip to be a bit bland. I think it needed more salt and pepper.
SALEEM AHMAD
[email protected]This yogurt dip was a bit too tangy for my taste. I think I would have liked it better if I had used less lemon juice.
jalil ahmed
[email protected]I'm not usually a fan of yogurt dips, but this one is an exception. The flavors are so well-balanced and it's so creamy and refreshing. I could eat it with anything!
Asim Nagra
[email protected]This yogurt dip is so easy to make and it's always a hit with my guests. I love the fresh, tangy flavor and the shallots add a nice crunch. I usually serve it with pita bread, veggies, or crackers.
Ruth Muthoni
[email protected]Mast-o-musir is one of my favorite Persian dishes. The combination of yogurt, shallots, and herbs is simply divine. I love making it for my friends and family, and it's always a crowd-pleaser.
Md:Nizam Uddin
[email protected]I'm a big fan of Persian cuisine and this yogurt dip is one of my favorites. It's so versatile - I love it with grilled meats, as a dressing for salads, or even just as a dip for veggies. So easy to make too!
Chima Godwin
[email protected]Followed the recipe exactly and it turned out perfectly. I love the balance of flavors between the yogurt, shallots, and herbs. It's also really refreshing, which is perfect for a hot summer day.
Sandra Taylor
[email protected]I was skeptical about the combination of yogurt and shallots, but it totally works! The yogurt is tangy and creamy, while the shallots add a nice sharpness. Great with pita bread, veggies, or even as a marinade for chicken.
ENOCK BOAFO
[email protected]This yogurt dip was a hit at my last party! It's so easy to make and everyone loved the unique flavor. Will definitely be making it again.