MASTER BAKING MIX
I always keep this versatile baking mix handy so I can whip up a sweet treat for unexpected guests. -Ruby Love, Deer Island, Oregon
Provided by Taste of Home
Time 15m
Yield 14-1/2 cups.
Number Of Ingredients 6
Steps:
- In a large bowl, combine the flour, milk powder, baking powder, sugar and salt. Cut in shortening until mixture resembles coarse crumbs. Store in airtight container in a cool, dry place or freeze for up to 6 months., Master Baking Mix may be used to prepare the following recipes: Fruit Cobbler, Blueberry Quick Bread and Yellow Cake.
Nutrition Facts :
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Mitch Nelson
[email protected]I love this mix! It's so easy to use and the results are always delicious. I've made pancakes, waffles, muffins, and even cookies with it, and they've all been great.
Kashif Ali Kamboh
[email protected]This is a great mix! I've used it to make pancakes, waffles, and muffins, and they've all been delicious. The mix is easy to make and store, and it's a great way to save time and money.
Fatima Saeed
[email protected]I've tried this recipe several times, and it's always turned out great. The pancakes are fluffy and delicious, and the waffles are crispy on the outside and fluffy on the inside.
Ndubisi abbah
[email protected]This is a great recipe. I've used it to make pancakes and waffles, and they've both turned out great. The mix is easy to make and store, and it's a great way to save time and money.
Atif gujjar Atif
[email protected]I love this mix! It's so versatile and easy to use. I've made pancakes, waffles, muffins, and even cookies with it, and they've all been delicious.
Zulekha Kiran
[email protected]This is a great recipe! I've used it to make pancakes, waffles, and muffins, and they've all turned out great. The mix is easy to make and store, and it's a great way to save time and money.