Delicious green tea powder blended into a creamy drink that's better than Starbucks Green Tea Frappuccino®. I use DoMatcha as it is the best quality around; it is expensive, however, and a little goes a long way.
Provided by Cookin_In_Cali
Categories 100+ Breakfast and Brunch Recipes Drinks
Time 5m
Yield 1
Number Of Ingredients 5
Steps:
- Combine milk, matcha green tea powder, ice, and vanilla syrup, respectively in a blender; blend to desired consistency. Serve with whipped cream on top.
Nutrition Facts : Calories 186.8 calories, Carbohydrate 25.7 g, Cholesterol 21.8 mg, Fat 5.5 g, Protein 8.4 g, SaturatedFat 3.5 g, Sodium 113.1 mg, Sugar 21 g
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Afri cartel
[email protected]This matcha frappe is the perfect way to treat yourself.
Ronald Roll
[email protected]This matcha frappe is the perfect way to end your day.
Nisrine Off
[email protected]This frappe is the perfect way to start your day.
Josie Ravenwolf
[email protected]This matcha frappe is a must-try for any coffee lover.
Saxman865
[email protected]I highly recommend this recipe to anyone who loves matcha.
claudette Welford
[email protected]This frappe is a great way to get your daily dose of caffeine.
Jennifer Bacelieri
[email protected]I love the fact that this recipe is so easy to make.
Landon Sparks
[email protected]This matcha frappe is the perfect pick-me-up.
Christian Keener
[email protected]I'm so glad I tried this recipe. It's now my go-to matcha frappe recipe.
Jimmy J
[email protected]This frappe is so refreshing and flavorful.
COMEDY GAMER's
[email protected]I love the combination of matcha and coffee in this frappe.
Stephen Adetolu
[email protected]This frappe is the perfect way to cool down on a hot summer day.
Sean Duncan
[email protected]I love how versatile this recipe is. I've tried it with different types of milk and sweeteners, and it always turns out great.
Nilantha Amarasinha
[email protected]This recipe is a great way to use up leftover matcha powder. I also added a scoop of vanilla protein powder for an extra boost of flavor and nutrition.
Ashiraf Mwesigwa
[email protected]I'm not usually a fan of matcha, but this frappe was surprisingly delicious. The sweetness of the honey and the creaminess of the milk really balanced out the matcha flavor.
Taijul Islam
[email protected]This matcha frappe was a hit at my last party! It was so easy to make and everyone loved the flavor. I'll definitely be making this again.