HOMEMADE CILANTRO BEAN BURGERS
These pantry-friendly bean burgers are a tempting alternative to beef. Cilantro, cumin and lime juice add a lively Latin kick.-Dorothy Andrews, Grafton, Wisconsin
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 4 servings.
Number Of Ingredients 15
Steps:
- In a food processor, combine the first 10 ingredients; cover and pulse until blended. Transfer to a large bowl. Stir in bread crumbs and egg substitute; refrigerate for 30 minutes., Shape bean mixture into four patties; sprinkle each side with cornmeal. In a large nonstick skillet, cook patties in oil for 4-5 minutes on each side or until lightly browned. Serve with salsa, guacamole and tortilla chips if desired.
Nutrition Facts : Calories 242 calories, Fat 4g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 551mg sodium, Carbohydrate 38g carbohydrate (4g sugars, Fiber 9g fiber), Protein 12g protein. Diabetic Exchanges
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ON GAMMER 123
[email protected]These burgers were a bit too time-consuming to make. I think I would find a simpler recipe next time.
Sanjose Emmanuel
[email protected]These burgers were a bit too expensive to make. I think I would use cheaper ingredients next time, maybe some canned beans or frozen vegetables.
Mansoor Jan143
[email protected]These burgers were a bit too spicy for my taste. I would use less chipotle mayo next time.
Dimakatso Ntsioa
[email protected]I found these burgers to be a bit bland. I would add more spices next time, maybe some cumin or chili powder.
Asingwire Julian
[email protected]These burgers were a bit dry. I think I would add more moisture next time, maybe some avocado or salsa.
Jhuvaughn Joseph
[email protected]I loved the flavor of these burgers. The cilantro and chipotle mayo really made them special.
Jireh Kelly
[email protected]These burgers were easy to make and they tasted great. I will definitely be making these again.
Aubrey Thomas
[email protected]I'm always looking for new and healthy recipes. These cilantro bean burgers definitely fit the bill! They were delicious and packed with protein. I'll be adding these to my regular rotation.
Mannat Grewal
[email protected]These burgers are a great way to get your kids to eat their vegetables. My kids loved them and they didn't even realize they were eating beans.
Md risad Mia
[email protected]I made these burgers for a potluck and they were a huge hit! Everyone loved them, even the meat-eaters. I will definitely be making these again.
Mahfuz Jr
[email protected]These burgers were a bit more work to make than I expected, but they were definitely worth it. They were so flavorful and juicy. I will definitely be making these again.
Binita Sigdel
[email protected]I made these burgers for my husband and he loved them! He said they were the best veggie burgers he's ever had. I'm so glad I found this recipe.
Marco Castellanos
[email protected]These burgers are a great way to use up leftover beans. I had a can of black beans in my pantry and I was looking for a way to use them up. These burgers were the perfect solution. They were easy to make and they tasted great.
FanxyAgie
[email protected]I was skeptical about these burgers at first, but I'm so glad I gave them a try! They were surprisingly delicious. The cilantro and chipotle mayo really make these burgers special.
DJI Mini 2 _2022
[email protected]I'm not a vegetarian, but I'm always looking for new and healthy recipes. These cilantro bean burgers definitely fit the bill! They were delicious and packed with protein. I'll be adding these to my regular rotation.
Jeremy king of all videos Hopkinson
[email protected]I made these burgers for a cookout and they were a huge success! Everyone loved them, even my picky eaters. The burgers were moist and flavorful, and the chipotle mayo was the perfect complement.
Roger Weiss
[email protected]These cilantro bean burgers were a hit with my family! They were flavorful and filling, and the chipotle mayo added a nice kick. I will definitely be making these again.