This is a green salsa I learned while in Mexico. It is a green salsa with avocado and it is delicious! I always make it when we do carne asada. I am always begged for the recipe. Enjoy!
Provided by Lindsey Eustace
Categories Appetizers and Snacks Dips and Spreads Recipes Salsa Recipes Salsa Verde Recipes
Time 20m
Yield 12
Number Of Ingredients 6
Steps:
- Bring a pot of water to a boil and stir in tomatillos and jalapenos. Boil until tomatillos turn bright green and soft, about 10 minutes.
- Place cilantro, avocados, cooked tomatillos, and cooked jalapenos into a blender, working in batches if necessary. Blend until smooth, 1 to 2 minutes. Add about 1 tablespoon of tomatillo cooking water, or as needed, if salsa is too thick.
- Stop the blender, and season the salsa with garlic powder and salt to taste. Blend again briefly to mix in the seasonings. Transfer to a bowl for serving.
Nutrition Facts : Calories 93.5 calories, Carbohydrate 6.8 g, Fat 7.7 g, Fiber 4.2 g, Protein 1.5 g, SaturatedFat 1.1 g, Sodium 6.2 mg, Sugar 1.7 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Maureen Domitila Onyiriuka
[email protected]This salsa is so easy to make and it's always a crowd-pleaser. I love the bright green color and the fresh flavor.
arman baghlani
[email protected]I made this salsa for a Cinco de Mayo party and it was a huge hit! Everyone loved it. I'll definitely be making it again.
Victoria Zengeya
[email protected]This salsa was a little too bland for my taste. I think next time I'll add some more spices.
Zainab Mustapha
[email protected]I'm always looking for new guacamole salsa recipes and this one is definitely a keeper. It's got a great balance of flavors and the texture is perfect.
Emely Hernandez
[email protected]This salsa is so refreshing and flavorful. I love the combination of avocado, tomatillo, and cilantro. It's the perfect dip for a party or a potluck.
nilakas sk
[email protected]I love this recipe! It's so easy to make and it always turns out great. I usually serve it with chips, but it's also good on tacos or burritos.
Jr Shiva Shrestha
[email protected]This salsa was a little too spicy for me, but I still enjoyed it. I think next time I'll use less jalapeno.
Simon Chongwony
[email protected]I was looking for a new guacamole salsa recipe and this one did not disappoint. It's got a great flavor and the perfect amount of heat.
Prakash Sanjyal
[email protected]This recipe was so easy to follow. I made it for a potluck and it was gone in minutes. Everyone loved it!
Mamun Hasnain
[email protected]I'm not usually a fan of guacamole, but this salsa was delicious! The green salsa adds a nice kick and the avocado mellows it out. I'll definitely be making this again.
Umer Seid
[email protected]This guacamole salsa was a huge hit at my party! Everyone loved the spicy, tangy flavor. I definitely recommend this recipe.