MEAT CABBAGE CASSEROLE (MICROWAVE VERSION)
Microwave setting: HIGH 100% If you like the onions real soft, start by microwaving them in the butter first. Then add the meat and cook again according to the recipe directions. Onions have a tendency to remain hard if not cooked separately.
Provided by Rev BJ Friley
Categories Side Casseroles
Time 20m
Number Of Ingredients 11
Steps:
- 1. Break up meat into a microsafe baking dish. Microwave for about 3 minutes at HIGH power until meat loses its pink color. Stir and turn meat once.
- 2. Add onion. Microwave another 3 minutes until onion is soft.
- 3. Add butter. Stir until melted.
- 4. Add carrot. Stir well to blend.
- 5. Microwave for 1 minute at HIGH power until carrots are soft. Sprinkle with salt and pepper.
- 6. Layer cabbage on top of meat mixture.
- 7. Mix spaghetti sauce, Worcestershire sauce and chives. Pour over top. Cover.
- 8. Microwave at HIGH power for 10 minutes. Stir once or twice and press down slightly.
- 9. Microwave another 3 to 4 minutes.
- 10. Add cheese on top. Microwave, uncovered until cheese is melted.
- 11. Serve with a green salad or boiled potatoes for a more substantial meal.
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Ata Sheikh
[email protected]This casserole was a waste of time and ingredients. I would not recommend it.
Joseph Williams
[email protected]I had high hopes for this casserole, but it was a disappointment. It was dry and tasteless.
Md Apon
[email protected]This casserole was a little bland. I think it could have used more seasoning.
Ana Eloz3a
[email protected]I wasn't sure how this casserole would turn out, but I was pleasantly surprised. It was delicious!
Pau Cañellas
[email protected]This casserole was easy to make and it tasted great! I will definitely be making it again.
Mubashar Raja
[email protected]I've made this casserole several times and it's always a hit. It's a great way to use up leftover meat and vegetables.
Nayme Islam
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it.
Bakhtyar Mohammadi
[email protected]This recipe is a keeper! It's easy to make and it's always a hit with my family and friends.
Saima Saqib
[email protected]I followed the recipe exactly and it turned out great! My family loved it.
Shanti Limbo
[email protected]This casserole was okay. It wasn't bad, but it wasn't anything special either. I think it could have used more flavor.
Ayaz afridi Ayaz afridi
[email protected]This recipe was a lifesaver! I had some leftover cabbage and I didn't know what to do with it. I found this recipe and it was perfect. The casserole was delicious and it was a great way to use up my leftovers.
Macaela Furlong
[email protected]I've made this casserole twice now and it's a hit! My family loves it. It's so easy to make and it's a great way to use up leftover meat.
Saiah Jas
[email protected]This cabbage dish was great! It was easy to make and tasted delicious. I added some extra vegetables, like carrots and celery, and it turned out perfect. I will definitely be making this again.