A flavorful meat loaf from the Mississippi Valley chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947.
Provided by Molly53
Categories Pork
Time 1h15m
Yield 8-10 serving(s)
Number Of Ingredients 9
Steps:
- Combine the first 8 ingredients; mix well.
- Grease a metal ring mold well and pour ketchup in the bottom.
- Fill mold with meat mixture and bake at 350F for an hour.
- When finished, unmold and fill center with your vegetable of choice.
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Wahab Kahloon
[email protected]I can't wait to try this meatloaf ring recipe.
Felicia Hardeman
[email protected]This is the perfect recipe for a special occasion dinner.
Monde Mushenywa
[email protected]I've already made this meatloaf ring twice and it's become a new family favorite.
habeba lasheen
[email protected]This meatloaf ring was a hit with my family and friends.
Bridget Khumalo
[email protected]I'm so glad I found this recipe.
NASHI KHAN
[email protected]This meatloaf ring was so easy to make and it turned out delicious!
Judema Ybarsabal
[email protected]I'll definitely be making this meatloaf ring again.
Mabel Richardson
[email protected]This is the best meatloaf ring recipe I've ever tried!
Zahid Billa
[email protected]This recipe was a fail. The meatloaf ring was dry and tasteless.
Usman Bello Bawa
[email protected]I would definitely make this meatloaf ring again.
Mahlengi Hlengiwe
[email protected]This meatloaf ring was a bit bland, but it was still a good base recipe to build on.
Dileepa Dolawatte
[email protected]I'm not a big fan of meatloaf, but this recipe was actually pretty good.
shakil sheikh
[email protected]The glaze on this meatloaf ring was a bit too sweet for me, but overall it was a good recipe.
Harvey Ward
[email protected]This meatloaf ring was a little dry for my taste, but the flavor was still good.
Raymond Caudillo
[email protected]I love how easy this meatloaf ring is to make. It's perfect for a busy weeknight meal.
Jason Wilkins
[email protected]This recipe is a keeper! The meatloaf ring was cooked to perfection and the glaze was the perfect finishing touch.
Gaming Sanaul noob
[email protected]I've made this meatloaf ring several times now and it's always a crowd-pleaser. The glaze is especially delicious.
patrice Harris
[email protected]This meatloaf ring was a hit at my last dinner party! It was so easy to make and turned out perfectly moist and flavorful.