MEATBALL AND TORTELLINI SOUP
This soup is a mixture of my mother's recipe and my own adjustments. It is perfect for a cold day and is usually even better the next day. Simply put it back on the stove, add a little water if needed, and warm it up. There is a lot of prep, especially because of making the meatballs homemade, but it is so worth it. My very favorite soup and full of good ingredients! My kids and husband love it too! Serve with Parmesan cheese and toasted bread.
Provided by Leanne Wiechert
Categories Soups, Stews and Chili Recipes Soup Recipes Noodle Soup Recipes
Time 2h15m
Yield 8
Number Of Ingredients 16
Steps:
- Mix beef, pork, onion, and parsley together in a bowl. Season liberally with salt and some black pepper. Roll into small meatballs.
- Bring beef broth to a boil in a large pot. Pour in tomato sauce. Add meatballs to the boiling soup. Reduce heat to medium and simmer, skimming off oily residue occasionally, about 1 hour. Add potatoes, onion, kale, green beans, carrots, garlic, basil, and Italian seasoning; simmer until vegetables are tender, 30 minutes to 1 hour.
- Stir in frozen tortellini and continue to cook until heated through, about 10 minutes more.
Nutrition Facts : Calories 432.4 calories, Carbohydrate 42.3 g, Cholesterol 78.3 mg, Fat 16.9 g, Fiber 4.2 g, Protein 28.7 g, SaturatedFat 7.1 g, Sodium 1611.9 mg, Sugar 4.8 g
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Shelby Day
[email protected]This soup is a bit time-consuming to make, but it's worth the effort. It's a delicious and comforting meal that's sure to please everyone.
Irfan Jatoi
[email protected]I love the combination of meatballs and tortellini in this soup. It's a hearty and flavorful meal that's perfect for a family dinner.
Sufyan Shafiq
[email protected]This soup is a great way to use up leftover meatballs and tortellini. It's also a great meal for a cold winter day.
Patrick McKenna
[email protected]I followed the recipe exactly and my soup turned out perfectly. It was so delicious and comforting.
Jerrod Brown
[email protected]This soup was a bit too bland for my taste. I had to add some extra seasoning to make it more flavorful.
Alsha Sardar
[email protected]I'm not a huge fan of meatballs, but I really enjoyed this soup. The tortellini and vegetables were a great addition.
Dorcas Diana
[email protected]This soup is so easy to make and it's always a crowd-pleaser. I love that I can use frozen meatballs and tortellini, which makes it even quicker.
Begashaw Tesfaye
[email protected]I made this soup for a party and it was a huge success. Everyone loved it!
Jamsheed Bhutto
[email protected]This soup was a hit with my family! The meatballs were flavorful and tender, and the tortellini added a nice touch. I also loved the addition of the vegetables, which made the soup hearty and filling.