Homemade Hoagies in just 20 minutes! Whip up these tasty sandwiches when you're wondering what's for dinner.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 20m
Yield 4
Number Of Ingredients 4
Steps:
- In 2-quart saucepan, heat tomato pasta sauce and meatballs over medium heat 15 minutes, stirring occasionally, until thoroughly heated.
- Place each bun on serving plate. Fill each with up to 6 meatballs. Sprinkle with 1/4 cup cheese.
Nutrition Facts : Calories 540, Carbohydrate 53 g, Cholesterol 105 mg, Fiber 4 g, Protein 33 g, SaturatedFat 9 g, ServingSize 1 Sandwich, Sodium 1450 mg, Sugar 14 g, TransFat 1 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #preparation #5-ingredients-or-less #lunch #easy #sandwiches #3-steps-or-less
You'll also love
Gomolemo Papane
[email protected]This is my go-to recipe for meatball hoagies. They're always a hit with my family and friends.
NORMAL FACTS YT
[email protected]The meatballs were a bit bland, but the sauce was really good.
Chand Mughal
[email protected]I made these meatball hoagies for a potluck and they were a huge hit! Everyone raved about them.
Shahzaib Cheema
[email protected]I followed the recipe exactly and the meatballs turned out great!
Muqadir Khattak
[email protected]These meatball hoagies were delicious! The meatballs were cooked perfectly and the sauce was amazing.
Fares Elmasry
[email protected]The meatballs were a bit dry, but overall these meatball hoagies were pretty good.
Meithe ale Magar
[email protected]I've tried many meatball hoagie recipes, but this one is by far the best. The meatballs are so flavorful and the sauce is the perfect consistency.
Mbalentle Vuyeleni
[email protected]These meatball hoagies were a bit too messy to eat, but they tasted great.
Kyo kyo
[email protected]I love this recipe! The meatballs are so tender and juicy, and the sauce is perfect.
Mubiru Matia
[email protected]These meatball hoagies were just okay. The meatballs were a bit bland and the sauce was too sweet.
Nathan Mesrate
[email protected]I've made this recipe several times and it's always a winner. The meatballs are so moist and flavorful.
Hassnain Rajput
[email protected]The recipe was easy to follow and the meatballs turned out great!
Joshua Carr
[email protected]I made these meatball hoagies for a party and they were a huge success! Everyone loved them.
Humaun Rashid Arafat
[email protected]The meatballs were a bit dry, but the sauce was delicious.
md Foysal Rahman Rabby
[email protected]These meatball hoagies were a hit with my family! The meatballs were juicy and flavorful, and the sauce was rich and tangy. I'll definitely be making these again.