MEATBALL STEW
Many years ago, the Farm Journal published a recipe that became the "jumping-off point" for my version. It's as colorful as it is delicious. I often serve it over wide egg noodles or atop steamed rice-but it's also good just as it is.-Savilla Zook, Seabrook, Maryland.
Provided by Taste of Home
Categories Dinner
Time 1h
Yield 8-10 servings.
Number Of Ingredients 14
Steps:
- In a large bowl, combine the egg, bread crumbs, chopped onion, salt, marjoram and thyme. Crumble beef over the top and mix well. Shape into 24 meatballs. Heat oil in a Dutch oven. Brown meatballs in batches; drain. , Add the soup, broth, potatoes, carrots and whole onions. Bring to a boil; reduce heat and simmer for 30 minutes or until meat is no longer pink. Garnish with parsley.
Nutrition Facts : Calories 248 calories, Fat 9g fat (3g saturated fat), Cholesterol 55mg cholesterol, Sodium 895mg sodium, Carbohydrate 24g carbohydrate (7g sugars, Fiber 3g fiber), Protein 17g protein.
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74. MST. TANIYA AKTER MUNNA
[email protected]The meatballs are so flavorful and the stew is very hearty.
Andrew Kellogg
[email protected]I've made this stew several times and it's always a hit.
Bill Conn
[email protected]This stew is perfect for a cold winter night.
elghmar yahya
[email protected]The meatballs are so flavorful and the stew is very hearty.
Obioma Vitalis
[email protected]I'm not a big fan of meatballs, but this recipe changed my mind.
Neo Banda
[email protected]This is a great recipe for a crowd. The meatballs can be made ahead of time and the stew can be reheated easily.
Masud Alom
[email protected]I've made this stew several times and it's always a hit. The meatballs are so flavorful and the stew is very hearty.
Gus Daugherty
[email protected]This stew is perfect for a cold winter night. It's hearty and filling and the meatballs are cooked to perfection.
Ziad Soltan
[email protected]I'm not a big fan of meatballs, but this recipe changed my mind. The meatballs are so flavorful and the stew is very hearty.
Esther Emmanuel
[email protected]This is a great recipe for a crowd. The meatballs can be made ahead of time and the stew can be reheated easily.
Mia Williamson
[email protected]I've made this stew several times and it's always a hit. The meatballs are so flavorful and the stew is very hearty.
anushika gammanpila
[email protected]This stew is perfect for a cold winter night. It's hearty and filling and the meatballs are cooked to perfection.
Amaan Hashmi
[email protected]I'm not a big fan of meatballs, but this recipe changed my mind. The meatballs are so flavorful and the stew is very hearty.
Basant Pariyar
[email protected]This is a great recipe for a quick and easy weeknight meal. The meatballs can be made ahead of time and the stew can be reheated easily.
Ebai Claudvert
[email protected]I made this stew last night and it was a hit with my family. The meatballs were cooked perfectly and the stew was very flavorful.
Gary Dube
[email protected]This meatball stew is amazing! The meatballs are so flavorful and the stew is hearty and filling. I will definitely be making this again.