MEATBALL SUBS (CROCK POT)
Make and share this Meatball Subs (Crock Pot) recipe from Food.com.
Provided by Marg CaymanDesigns
Categories Lunch/Snacks
Time 2h20m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Place first seven ingredients in large bowl. Mix thoroughly with your hands just until combined. (I wear food prep gloves.) Shape into approximately 30 1-inch balls.
- Bake in an ungreased oblong pan (13x9x2) in a 400°F oven until light brown, 20-25 minutes. OR: microwave meatballs in an ungreased baking dish, 6 minutes on High, turning once. OR: cook over medium heat in frying pan, turning occasionally, until brown, about 20 minutes.
- Place cooked meatballs and spaghetti sauce in crock pot. Cook on low for about 2 hours. If you cook longer, stir every hour or so.
- Place meatballs and sauce in buns/rolls and top with mozzarella cheese.
- Note, I microwave the meatballs to cook them.
- (A friend places the raw meatballs & sauce in the crock-pot and cooks them for 8+ hours on low, but I have never tried this.).
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Namuddu Shifah
[email protected]These meatball subs are the best! I highly recommend them.
ASHIR BHATTI
[email protected]This recipe is a great way to use up leftover meatballs. I always have a few meatballs left over after making spaghetti and meatballs, and this is the perfect way to use them up.
Di_ Papo_
[email protected]I love that this recipe is so versatile. I can use different types of meat, cheese, and vegetables to create different flavor combinations.
Mbuvi Kimanzi
[email protected]These meatball subs are the perfect party food. They're easy to make ahead of time, and they're always a crowd-pleaser.
gadi sami
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of meatballs. But I'm so glad I did! The meatballs were surprisingly delicious, and the sauce was amazing.
Adrian Quezada
[email protected]This recipe is a keeper! I will definitely be making it again.
Shadab Shaikh Dyd
[email protected]I've made this recipe several times and it always turns out great. The meatballs are always moist and juicy, and the sauce is always flavorful.
Chrissy Holland
[email protected]These meatballs subs are the perfect comfort food. They're hearty, filling, and absolutely delicious.
Sm Singh
[email protected]I love how easy this recipe is to make. I just throw everything in the crockpot and let it cook all day. When I come home from work, dinner is ready!
Brian Buthelezi
[email protected]This recipe was a hit! The meatballs were tender and flavorful, and the sauce was rich and savory. I served them on toasted hoagie rolls with melted cheese and a side of marinara. Everyone loved them!