MEATBALL SURPRISE (CHEDDAR CHEESE FILLED MEATBALLS IN GRAVY)
Great on their own as an appetizer or served for dinner with salad and mashed potatoes. Watkins meat magic can be ordered online at www.watkinsonline.com
Provided by littleturtle
Categories Grains
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- In a mixing bowl, combine all of the meatball ingredients except the cheese and mix well.
- Take a piece of meat about the size of a walnut, flatten it, put a cheese cube in the center, and press the meat mixture closed around the cheese, covering the cheese completely and evenly so it won't melt out into the pan.
- Spray skillet with non-stick cooking spray, then fry the meatballs over medium heat until they are very well browned on all sides.
- Remove meatballs from pan and make gravy from the drippings.
- Add flour to the drippings in the pan and mix well (you may need to add a little oil if there wasn't enough grease rendered from the meatballs).
- Add milk or water and Meat Magic, and stir well, getting any meat off the bottom of the pan to prevent sticking.
- Cook over medium heat until the gravy thickens and starts to bubble.
- Add more milk or water if needed.
- Return the meatballs to the gravy and serve or serve separately.
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remas Official
[email protected]I wouldn't make this again.
Mayhem Deepthroat
[email protected]I would make this again.
African Queen 019
[email protected]Meh.
shomiq hajong
[email protected]Not bad, but I've had better.
duce illa
[email protected]Easy to make and delicious!
Saif Hassan
[email protected]Yum!
Dani jatt
[email protected]These meatballs were a disappointment. The cheese center was not melted and the gravy was watery. I would not recommend this recipe.
Sammy Maputla
[email protected]The meatballs were easy to make and the cheese center was a nice touch. However, I found the gravy to be a bit bland. I added some extra seasonings and it was much better.
Khan Khattar
[email protected]I followed the recipe exactly and the meatballs turned out perfectly. The cheese was melted and gooey, and the gravy was flavorful. I served them over mashed potatoes and they were a hit!
Nsubuga Andrew
[email protected]These meatballs were a hit with my family! The cheddar cheese center was a fun surprise, and the gravy was delicious. I will definitely be making these again.