MEATBALLS & MUSHROOM SOUP

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Meatballs & Mushroom Soup image

This is one of my dad's favorites and mine too! So easy.

Provided by Jody Breitenbach

Categories     Soups

Time 50m

Number Of Ingredients 3

1 lb ground beef, lean
1 can(s) cream of mushroom soup
2 pinch salt & pepper (to taste)

Steps:

  • 1. In a large sauce pan add cream of mushroom soup (do NOT add any water).
  • 2. Roll ground beef into meatballs, about walnut size or 1"; place them in mushroom soup in pot. Make a single layer.
  • 3. Add salt & pepper to taste.
  • 4. Cook on medium heat, uncovered for about 30-40 minutes until meatballs are cooked.
  • 5. Serve over potatoes, egg noodles or bread. Dad loves it- goes great with green beans.

Moon chacky
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I love that these meatballs are made with mushroom soup. It gives them a unique and delicious flavor.


Henry Ugonna
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These meatballs are so easy to make and they're absolutely delicious!


zaki ur rehman
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I've made these meatballs several times and they're always a crowd-pleaser.


Md Saiful
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These meatballs are a great way to use up leftover ground beef.


Aaron Ruiz
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I made these meatballs for a party and they were a huge success.


Eric Darby Jr.
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These meatballs are so moist and flavorful. I highly recommend them.


Bablu Hussain
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I've tried many meatball recipes over the years, but these are by far the best.


Oliver Tubby
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These meatballs are perfect for a weeknight meal. They're easy to make and they're always a hit with my family.


Ally Marie
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I love that these meatballs are made with mushroom soup. It gives them a unique and delicious flavor.


Sona Islam
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These meatballs are so versatile. I've served them with spaghetti, rice, and mashed potatoes and they're always delicious.


Aluncedo Noncolela
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I've made these meatballs several times now and they're always a crowd-pleaser.


Stylish Boy
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These meatballs were amazing! I will definitely be making them again.


Sarwar Sultani
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I made these meatballs last night and they were a hit! My family loved them.


Gary Burns
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These meatballs were so easy to make and they were absolutely delicious! I used ground turkey instead of beef and they were still so flavorful.