MEATLOAF
Meatloaf is the quintessential comfort food, the antithesis of fancy restaurant fare. Eat it hot with creamy mashed potatoes or, for greater ease on the cook's part, with baked potatoes and a bowl of chive-flecked sour cream.
Provided by Nigella Lawson
Categories dinner, main course
Time 1h25m
Yield 4 to 6 servings
Number Of Ingredients 12
Steps:
- Heat oven to 350 degrees. Place a skillet over medium heat, and melt butter. Add onion and salt to taste, and sauté until golden brown. Remove from heat, and set aside.
- In a mixing bowl, combine beef, pork, Worcestershire sauce, soy sauce, mustard, cracker crumbs and 1/4 cup applesauce. Add onion, and mix well. Gently press into a loaf pan 9 inches by 5 inches by 3 inches, and smooth top. Spread top with remaining 3 tablespoons applesauce, and lay bacon slices lengthwise over top. Sprinkle generously with black pepper.
- Bake until well browned on top and no longer pink in center, about 1 hour. Remove from oven, and carefully pour out juices that have accumulated in pan. Allow to sit for 5 to 10 minutes before removing from pan and slicing.
Nutrition Facts : @context http, Calories 605, UnsaturatedFat 25 grams, Carbohydrate 8 grams, Fat 48 grams, Fiber 1 gram, Protein 33 grams, SaturatedFat 18 grams, Sodium 592 milligrams, Sugar 4 grams, TransFat 1 gram
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Afzal Sagar
[email protected]This meatloaf recipe is a keeper! It's so easy to make and always turns out perfectly moist and flavorful.
courtney phillips
[email protected]I've made this meatloaf recipe several times now and it's always a hit. It's so easy to make and the results are always delicious.
Malika Khan
[email protected]This is the best meatloaf recipe I've ever tried. It's so easy to make and the results are always amazing.
Diwaan Show
[email protected]I love this meatloaf recipe! It's so moist and flavorful, and the glaze is the perfect finishing touch.
very cool
[email protected]This is my go-to meatloaf recipe. It's so easy to make and always turns out delicious.
Noman Fareed
[email protected]I've made this meatloaf recipe for years and it's always a crowd-pleaser.
Grace Brend
[email protected]This meatloaf recipe is a great way to use up leftover ground beef.
Md Shahariya Md Shahariya
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. It turned out amazing! The meatloaf was so moist and flavorful, and the glaze was perfect.
Chanel Dulaney
[email protected]This is the best meatloaf recipe I've ever tried. It's so moist and flavorful, and the glaze is the perfect finishing touch.
charles boyd
[email protected]I've made this meatloaf recipe several times now and it's always a hit. It's so easy to make and the results are always delicious.
pratik shrestha
[email protected]This meatloaf recipe is a keeper! It's so easy to make and always turns out perfectly moist and flavorful. My family loves it!