MEATLOAF BURGERS
I made these burgers a long time ago and wondered why I haven't had them in so long as I really liked them. If you like meatloaf sandwiches then you will like this version, only you don't have to make a meatloaf first. Serve on a bun and put whatever toppings you like on these. Or if you want, eat without the bun, they are good...
Provided by Tammy T
Categories Burgers
Time 30m
Number Of Ingredients 7
Steps:
- 1. Preheat oven to 450 degrees. Spray a baking sheet with cooking spray; set aside.
- 2. In a medium bowl, mix all ingredients. Do not over mix. Divide beef mixture into 4 or 6 equal portions, depending on what size patty you want. Place on prepared baking sheet.
- 3. Transfer to oven; bake about 5 to 7 minutes, flip over for about another 5 to 7 minutes, until burgers are cooked through. Watch time as it depends on the size of your patty. Can fry these as well. I have done both.
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Seyoum Fonja Dibaba
[email protected]These meatloaf burgers are a great way to get your kids involved in the kitchen. They can help you mix the ingredients and shape the burgers.
Osman Mani
[email protected]I'm a big fan of meatloaf, and these burgers are a great way to change it up. They're easy to make and they're always a hit with my family.
Spuk Poop
[email protected]These meatloaf burgers are a great way to use up leftover mashed potatoes. I often make mashed potatoes for dinner and then use the leftovers to make these burgers the next day.
Kishor Poudel
[email protected]I love that these meatloaf burgers can be customized to your liking. You can add different spices or herbs to the meatloaf mixture, or you can top them with your favorite toppings.
Levi Homewood
[email protected]These meatloaf burgers are the perfect comfort food for a cold winter day. They're hearty and filling, and the ketchup glaze is the perfect finishing touch.
Rodrigo mejia Solis Jr.
[email protected]I'm always looking for new ways to cook meatloaf, and these burgers are a great option. They're easy to make and they're always a hit with my family.
simanto hossain
[email protected]These meatloaf burgers are a great freezer meal. I often make a double batch and freeze half of them for later. They're perfect for a quick and easy meal on a busy weeknight.
Tanya islam
[email protected]These meatloaf burgers are a great way to get your kids to eat their vegetables. I often mix in some grated carrots or zucchini to the meatloaf mixture, and my kids don't even notice.
Nostorian
[email protected]I love that these meatloaf burgers are so versatile. You can serve them with mashed potatoes, french fries, or even a salad. They're also great for sandwiches.
Dawn Tatenda
[email protected]These meatloaf burgers are a great way to use up leftover meatloaf. I usually have some leftover meatloaf after a holiday dinner, and these burgers are the perfect way to use it up.
Valiraga Gaba
[email protected]I'm a vegetarian, but I still enjoyed these meatloaf burgers. I used a plant-based meatloaf mix and they turned out great! They were flavorful and juicy, and the ketchup glaze was delicious.
Sharon Ceaser
[email protected]These meatloaf burgers are perfect for a party. They're easy to serve and everyone loves them.
Ibrahim H Jawara
[email protected]I love that these meatloaf burgers can be made ahead of time. I often make them on the weekend and then reheat them during the week for an easy meal.
nemraz Chy
[email protected]I was short on time, so I used a pre-made meatloaf mix. The burgers still turned out great! They were quick and easy to make, and they were a big hit with my kids.
Just_for_ Entertainment
[email protected]These meatloaf burgers are the perfect comfort food. They're hearty and filling, and the mashed potatoes and gravy make them even better.
Otlhugile Mhlanga
[email protected]I'm not a big fan of meatloaf, but these burgers were surprisingly good. They were moist and flavorful, and the ketchup glaze was the perfect finishing touch.
ark bd
[email protected]These meatloaf burgers were a hit with my family! They were so easy to make and had a great flavor. I will definitely be making them again.