MEATLOAF IN AN ONION
Make and share this Meatloaf in an Onion recipe from Food.com.
Provided by TishT
Categories One Dish Meal
Time 55m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Cut 6 12X14 inch rectangles of heavy aluminum foil and set aside.
- In a medium-size bowl, combine the ground beef, egg whites, tomato sauce, pepper, salt and dry mustard.
- Mix well and set aside Peel the onions and cut them in half horizontally.
- Remove the centers, leaving a 1/4 in shell.
- Finely chop the center from one of the onions and mix it into the meat mixture.
- Tightly wrap the 5 remaining onion centers and refrigerate for future use.
- Spoon the meat mixture into 6 of the onion halves, mounding it on top.
- Place the remaining onion halves on top of the filled halves and press together.
- Place one filled onion on top of each piece of foil.
- Bring the ends of the foil up over the onion and flold down tightly in small folds.
- Flatten the ends and roll them tightly around the onion.
- Cook the stuffed onions on coals, turning once, until they are soft to the touch, 14-20 minutes on each side.
- You can also bake them in a preheated 350F oven for 45 minutes.
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Shonisani Ramavhoya
[email protected]This was a great recipe! The meatloaf was moist and flavorful, and the onion added a nice touch. I'll definitely be making this again.
Henry Lewis
[email protected]This recipe is a keeper! I've made it several times now, and it's always a hit. The meatloaf is so moist and flavorful, and the onion adds a wonderful sweetness.
Ha Lamin
[email protected]I love this recipe! It's so simple, but it always turns out so well. The meatloaf is always moist and flavorful, and the onion adds a great flavor.
Ruthie McHugh
[email protected]This was my first time making meatloaf, and I'm so glad I tried this recipe. The meatloaf was so moist and flavorful, and the onion added a nice touch. I will definitely be making this again.
Daiek Ali
[email protected]I've made this recipe several times now, and it's always a hit with my friends and family. The meatloaf is so easy to make, and it always turns out perfectly. I love the way the onion adds a sweetness to the meatloaf.
Shaunkyle Time
[email protected]I made this recipe for my family last night, and they loved it! The meatloaf was so moist and flavorful, and the onion added a great flavor. I will definitely be making this again.
Bwoi Trigger
[email protected]This was a great recipe! The meatloaf was moist and flavorful, and the onion added a nice touch. I'll definitely be making this again.
Daniel Kulbe
[email protected]This recipe is a keeper! I've made it several times now, and it's always a hit. The meatloaf is so moist and flavorful, and the onion adds a wonderful sweetness.
Cody Openshaw
[email protected]I love this recipe! It's so simple, but it always turns out so well. The meatloaf is always moist and flavorful, and the onion adds a great flavor.
Richard Corkan
[email protected]This was my first time making meatloaf, and it turned out great! I followed the recipe exactly, and it was so easy to make. The meatloaf was moist and flavorful, and the onion added a nice touch.
Segundo Acero
[email protected]I've made this recipe several times now, and it's always a hit with my family and friends. The meatloaf is so easy to make, and it always turns out perfectly.
SHRABON TX
[email protected]This recipe was absolutely delicious! The meatloaf was moist and flavorful, and the onion added a wonderful sweetness and depth of flavor. I will definitely be making this again.