MEATLOAF SHEPHERD'S PIE
This is out of Taste Of Home Leftovers Makeovers magazine. A great way to use up left over Recipe #237198 and a wonderfully easy meal that can be pretty much prepared ahead of time, refrigerated overnight, popped in the oven when you get home from work, and voila dinner is ready.
Provided by Chabear01
Categories One Dish Meal
Time 52m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Place meat loaf slices in a greased 2 1/2 quart baking dish.
- Cover with gravy; top with corn.
- Combine potatoes, 1/2 cup cheese, sour cream and onion.
- Spread potato mixture over corn.
- Bake, uncovered, at 375 degrees Fahrenheit for 25-30 minutes or until heated through.
- Sprinkle with remaining cheese.
- Bake 2 minutes longer or until the cheese is melted.
Nutrition Facts : Calories 716, Fat 32.7, SaturatedFat 15.7, Cholesterol 138.3, Sodium 1695.8, Carbohydrate 64.1, Fiber 5.9, Sugar 6.4, Protein 44.1
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Freedom Orukpe
[email protected]This dish is a great way to impress your guests. It's elegant and delicious, and it's sure to be a hit.
Uchechi Ojo
[email protected]I'm a single guy, and I don't always have time to cook. This recipe is perfect for me. It's easy to make and it's delicious.
Maxxiel Cardoso
[email protected]This recipe is a great way to use up leftover meatloaf. Just crumble the meatloaf and add it to the shepherd's pie filling.
NWIZU CHIKODILI
[email protected]I love that this recipe is so versatile. You can use different types of meat, vegetables, and cheeses. You can also make it ahead of time and freeze it for later.
moses mumba
[email protected]This dish is perfect for a cold winter night. It's hearty and filling, and it will warm you up from the inside out.
Anukul Dash
[email protected]I'm not a big fan of shepherd's pie, but this recipe changed my mind. The meatloaf was so moist and flavorful, and the shepherd's pie filling was creamy and delicious. I will definitely be making this again.
Holy Case
[email protected]This recipe is a great way to get your kids to eat their vegetables. They'll love the creamy mashed potatoes and the flavorful meatloaf.
mahmudul hasan09
[email protected]I made this recipe in a slow cooker, and it turned out perfectly. I just browned the meatloaf in a skillet before adding it to the slow cooker. It cooked on low for 8 hours, and it was fall-apart tender.
Mohsin Aki
[email protected]I love that this recipe can be customized to your liking. You can add different vegetables to the shepherd's pie filling, or you can use a different type of cheese. I also like to top it with fried onions.
Rox Man
[email protected]This recipe is a great way to use up leftover mashed potatoes. I always have mashed potatoes leftover from Thanksgiving and Christmas, and this is a great way to use them up.
Akash Thakur
[email protected]I'm a vegetarian, but I still enjoyed this dish. I used a vegetarian ground beef substitute in the meatloaf, and it turned out great. The shepherd's pie filling was also delicious.
J Shippy
[email protected]This dish is comfort food at its finest. The meatloaf is tender and juicy, and the shepherd's pie filling is creamy and flavorful. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve.
Md Emon Md Emon
[email protected]I've been making this recipe for years, and it's always a crowd-pleaser. It's perfect for potlucks or family gatherings. I always get rave reviews.
Rovaid Hamdard
[email protected]I made this recipe for my husband's birthday dinner, and he absolutely loved it. He said it was the best meatloaf he's ever had. The mashed potatoes were also perfect.
johnie gun
[email protected]I'm a busy mom of three, so I'm always looking for easy and delicious recipes. This meatloaf shepherd's pie fit the bill perfectly. It was simple to make and my kids loved it.
khan topeq kha
[email protected]This dish was a hit at my dinner party! Everyone raved about the rich and hearty flavors. The presentation was also beautiful, with the mashed potatoes swirled on top. I highly recommend this recipe.
Adhi Sheha
[email protected]I'm not usually a fan of meatloaf, but this recipe changed my mind. The meatloaf was moist and flavorful, and the shepherd's pie filling was creamy and delicious. I will definitely be making this again.
Md Munna Hasan
[email protected]This meatloaf shepherd's pie was an explosion of flavors in my mouth! The combination of the savory meatloaf and the creamy mashed potatoes was just heavenly. My family loved it, and I'll definitely be making it again soon.