MEATLOAF STUFFED RED PEPPERS
I was undecisive on what to make for dinner one night between stuffed peppers and meatloaf. So I came up with this recipe and loved it.
Provided by jodieleigh
Categories Peppers
Time 45m
Yield 4 stuffed peppers, 4 serving(s)
Number Of Ingredients 11
Steps:
- Cut red peppers lengthwise clean out the core and seeds and set aside.
- In a large mixing bowl, combine ground beef, oats, parm. cheese, onions, garlic, basil, worcestershire sauce ketchup and egg. Mix well.
- Divide meat mixture in 4 parts.
- Stuff each part into the red peppers.
- Place stuffed peppers in a casserole dish.
- Bake in oven 30 minutes until meat is cooked through and pepper is slightly roasted.
- Top with cheese ( Sliced or Shredded ) and bake until cheese is slightly melted.
- Served w/ green beans and roasted red potatoes.
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GW TAMIM GAMER
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the results are always delicious. I usually serve it with a side of mashed potatoes and green beans.
Philani Sibiya
[email protected]I'm not a big fan of bell peppers, but I loved these meatloaf stuffed peppers. The peppers were perfectly tender and the meatloaf was so moist and flavorful. I will definitely be making this again.
Brigham Laboso
[email protected]I'm always looking for new recipes that are easy to make and this one definitely fits the bill. The meatloaf stuffed peppers are so easy to assemble and they cook in less than an hour.
Ahtasham Mayo
[email protected]This recipe is a great way to use up leftover rice. I usually make a big batch of rice on the weekend and then use it to make these meatloaf stuffed peppers during the week.
Fenan Getachew
[email protected]I love the presentation of this dish. The meatloaf stuffed peppers look so impressive on a plate. I'm sure they taste as good as they look.
News update pk
[email protected]I'm always looking for new ways to cook meatloaf, and this recipe definitely fits the bill. The meatloaf is so moist and flavorful, and the peppers add a nice touch of sweetness. I will definitely be making this again.
Siboniso Daluxolo
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love the peppers and they don't even realize they're eating meatloaf.
water waterierpie9228
[email protected]I love this recipe because it's so versatile. You can use any type of meatloaf you like, and you can stuff the peppers with a variety of fillings. I've even made a vegetarian version of this recipe using black beans and corn instead of meatloaf.
Bahat Baraj
[email protected]This recipe is a great way to use up leftover meatloaf. I usually make a double batch of meatloaf and freeze half for later. When I'm ready to make this recipe, I just thaw the meatloaf and stuff it into the peppers.
Parachinar Queen
[email protected]I've made this recipe several times and it's always a hit with my family. The meatloaf is so moist and flavorful, and the peppers are the perfect vessel. I usually serve it with mashed potatoes and green beans.
Md Ridey
[email protected]This is a great recipe for a party. I made it for a potluck and it was a huge hit. The meatloaf is easy to make and the peppers are a fun and festive way to serve it.
Mishu Rajpoot
[email protected]I'm not a big fan of meatloaf, but this recipe changed my mind. The meatloaf was so moist and flavorful, and the peppers added a nice touch of sweetness. I will definitely be making this again.
Thulasizwe Ivin
[email protected]This recipe is a keeper! The meatloaf is moist and flavorful, and the peppers are the perfect accompaniment. I served it with a side of roasted potatoes and it was a hit with my guests.
Mason Lee
[email protected]I love this recipe! It's so easy to make and the results are always impressive. I usually make a double batch and freeze half for later. It's a great way to have a home-cooked meal on hand when I'm short on time.
Shima khan
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the results are always delicious. I usually use ground turkey instead of beef, and I add some chopped spinach to the meatloaf mixture for a little extra nutrition.
Andrew Devine
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The meatloaf was delicious and the peppers were the perfect vessel. I will definitely be making this again.
Nobuhle Nhlapho
[email protected]I've made this recipe several times and it always turns out great. The meatloaf is so moist and flavorful, and the peppers add a nice touch of sweetness. I usually serve it with mashed potatoes and green beans.
Erfan Alebrahim
[email protected]This meatloaf stuffed red peppers recipe was a hit with my family! The peppers were perfectly tender and the meatloaf was moist and flavorful. I will definitely be making this again.